{"id":132061,"date":"2026-01-11T21:05:31","date_gmt":"2026-01-11T21:05:31","guid":{"rendered":"https:\/\/www.amourdecuisine.fr\/?p=132061"},"modified":"2026-01-11T21:05:33","modified_gmt":"2026-01-11T21:05:33","slug":"shrimp-stir-fry-with-noodles","status":"publish","type":"post","link":"https:\/\/www.amourdecuisine.fr\/en\/article-shrimp-stir-fry-with-noodles.html","title":{"rendered":"Shrimp stir fry with noodles"},"content":{"rendered":"\n<p>This shrimp stir-fry with noodles is my go-to dinner when I want big flavour fast. Juicy shrimp, crisp peppers and carrots, and a soy-ginger sauce make a complete bowl in 35 minutes, for busy weeknights.<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone wp-image-56389 size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/les-nouilles-sautees-aux-crevettes.jpg\" alt=\"Bol de nouilles chinoises saut\u00e9es aux crevettes, poivrons et carottes, servies avec des baguettes ; bouteille de sauce soja floue en arri\u00e8re-plan.\" class=\"wp-image-56389\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/les-nouilles-sautees-aux-crevettes.jpg 1000w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/les-nouilles-sautees-aux-crevettes-200x300.jpg 200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/les-nouilles-sautees-aux-crevettes-683x1024.jpg 683w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><figcaption class=\"wp-element-caption\">recette de nouilles saut\u00e9es aux crevettes<\/figcaption><\/figure>\n\n\n<style>.kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-table-of-content-wrap{padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-right:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);padding-left:var(--global-kb-spacing-sm, 1.5rem);background-color:var(--global-palette7, #EDF2F7);}.kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-table-of-contents-title-wrap{padding-top:0px;padding-right:0px;padding-bottom:0px;padding-left:0px;}.kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-table-of-contents-title{font-weight:regular;font-style:normal;}.kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-table-of-content-wrap .kb-table-of-content-list{font-weight:regular;font-style:normal;margin-top:var(--global-kb-spacing-sm, 1.5rem);margin-right:0px;margin-bottom:0px;margin-left:0px;}.kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-toggle-icon-style-basiccircle .kb-table-of-contents-icon-trigger:after, .kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-toggle-icon-style-basiccircle .kb-table-of-contents-icon-trigger:before, .kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-toggle-icon-style-arrowcircle .kb-table-of-contents-icon-trigger:after, .kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-toggle-icon-style-arrowcircle .kb-table-of-contents-icon-trigger:before, .kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-toggle-icon-style-xclosecircle .kb-table-of-contents-icon-trigger:after, .kb-table-of-content-nav.kb-table-of-content-id132061_8f7669-df .kb-toggle-icon-style-xclosecircle .kb-table-of-contents-icon-trigger:before{background-color:var(--global-palette7, #EDF2F7);}<\/style>\n\n\n<h2 class=\"wp-block-heading\">Shrimp Stir-Fry with Noodles (Prawn Noodle Stir-Fry) : Easy 35-Minute Dinner<\/h2>\n\n\n\n<p>Shrimp (or prawn) stir-fried noodles are my go-to weeknight dinner when I want something generous without spending the whole evening in the kitchen.<\/p>\n\n\n\n<p>At home, it\u2019s our most-requested \u201cnoodles night\u201d, especially from the kids, and it\u2019s easy to see why.<\/p>\n\n\n\n<p>The sauce coats every strand, the peppers and carrots stay nicely crunchy, and the shrimp turn juicy and tender in minutes.<\/p>\n\n\n\n<p>I keep a pasta-style meal on the weekly menu, and I love how flexible this one is. <\/p>\n\n\n\n<p>Some nights I make it 100% veggie, other times I add chicken, a few strips of beef, or tofu. But the shrimp\/prawn version always wins here, no contest.<\/p>\n\n\n\n<p>Best of all, it\u2019s rich and satisfying yet totally complete on its own, no side dish needed. Just slice the vegetables, crank up the heat, and dinner\u2019s done fast.<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone wp-image-56388 size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1500\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/nouilles-sautees-aux-crevettes-2.jpg\" alt=\"Baguettes tenant une bouch\u00e9e de nouilles saut\u00e9es aux crevettes au-dessus d\u2019un bol ; sauce soja floue et plante verte en arri\u00e8re-plan.\" class=\"wp-image-56388\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/nouilles-sautees-aux-crevettes-2.jpg 1000w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/nouilles-sautees-aux-crevettes-2-200x300.jpg 200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/nouilles-sautees-aux-crevettes-2-683x1024.jpg 683w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><figcaption class=\"wp-element-caption\">nouilles chinoises saut\u00e9es<\/figcaption><\/figure>\n\n\n<style>.kb-row-layout-id132061_08ebff-f8 > .kt-row-column-wrap{align-content:start;}:where(.kb-row-layout-id132061_08ebff-f8 > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}.kb-row-layout-id132061_08ebff-f8 > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id132061_08ebff-f8 > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){.kb-row-layout-id132061_08ebff-f8 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id132061_08ebff-f8 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id132061_08ebff-f8 alignnone has-theme-palette8-background-color kt-row-has-bg wp-block-kadence-rowlayout\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-top\">\n<style>.kadence-column132061_68d2f2-de > .kt-inside-inner-col,.kadence-column132061_68d2f2-de > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column132061_68d2f2-de > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column132061_68d2f2-de > .kt-inside-inner-col{flex-direction:column;}.kadence-column132061_68d2f2-de > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column132061_68d2f2-de > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column132061_68d2f2-de{position:relative;}@media all and (max-width: 1024px){.kadence-column132061_68d2f2-de > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column132061_68d2f2-de > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column132061_68d2f2-de\"><div class=\"kt-inside-inner-col\">\n<h2 class=\"wp-block-heading\">Useful Recipe Info: Shrimp Stir-Fried Noodles (Express Wok)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Total time:<\/strong> 35 minutes <em>(about 15 minutes prep + 20 minutes cooking)<\/em><\/li>\n\n\n\n<li><strong>Difficulty:<\/strong> Easy<\/li>\n\n\n\n<li><strong>Budget:<\/strong> $$\u00a0<em>(affordable)<\/em><\/li>\n\n\n\n<li><strong>Servings:<\/strong> 4 people<\/li>\n\n\n\n<li><strong>Equipment:<\/strong> wok or large wide frying pan, spatula\/tongs, chopping board + knife, colander <em>(to drain the noodles)<\/em><\/li>\n\n\n\n<li><strong>Dish type:<\/strong> complete main meal <em>(protein + noodles + vegetables, ideal for a quick weeknight dinner)<\/em><\/li>\n<\/ul>\n<\/div><\/div>\n\n<\/div><\/div>\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"691\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/ingredients-des-nouilles-aux-crevettes.jpg\" alt=\"Ingr\u00e9dients pr\u00e9par\u00e9s pour des nouilles saut\u00e9es : b\u00e2tonnets de carotte, poivrons rouge\/jaune\/vert en lani\u00e8res, ail hach\u00e9, graines de s\u00e9same, sachet de nouilles aux \u0153ufs et sali\u00e8re sur le plan de travail.\" class=\"wp-image-92310\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/ingredients-des-nouilles-aux-crevettes.jpg 1000w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/ingredients-des-nouilles-aux-crevettes-300x207.jpg 300w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/ingredients-des-nouilles-aux-crevettes-110x75.jpg 110w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients for Shrimp &amp; Noodle Stir-Fry (with useful notes)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>250 g Chinese noodles (egg noodles):<\/strong> soft, bouncy texture. Allergic to egg? Use <strong>egg-free wheat noodles<\/strong> or <strong>rice noodles<\/strong>.<\/li>\n\n\n\n<li><strong>200 g peeled shrimp\/prawns:<\/strong> frozen is perfect,\u00a0<strong>defrost and pat dry<\/strong> to avoid watery stir-fry. Fresh cooks even faster.<\/li>\n\n\n\n<li><strong>\u00bd red + \u00bd green + \u00bd yellow bell pepper:<\/strong> slice into thin strips for quick cooking and crunch.<\/li>\n\n\n\n<li><strong>1 carrot:<\/strong> julienned or thin matchsticks for a tender-crisp bite.<\/li>\n\n\n\n<li><strong>1 onion:<\/strong> finely sliced for sweetness and depth.<\/li>\n\n\n\n<li><strong>1 garlic clove:<\/strong> add it quickly so it perfumes without burning.<\/li>\n\n\n\n<li><strong>1 cm fresh ginger:<\/strong> grated is best; paste works; powder in a pinch.<\/li>\n\n\n\n<li><strong>5 tbsp soy sauce:<\/strong> check saltiness before adding extra salt.<\/li>\n\n\n\n<li><strong>Salt + olive oil:<\/strong> salt lightly at the end; oil for high-heat frying.<\/li>\n\n\n\n<li><strong>Optional:<\/strong> <strong>oyster sauce<\/strong> for a more \u201ctakeaway-style\u201d finish.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image alignnone wp-image-92308 size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1333\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/la-sauce-soja.jpg\" alt=\"Bouteille de sauce soja Kikkoman et bouteille de sauce hu\u00eetre Lee Kum Kee pos\u00e9es sur un plan de travail lumineux, avec fleurs blanches et vaisselle en arri\u00e8re-plan.\" class=\"wp-image-92308\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/la-sauce-soja.jpg 1000w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/la-sauce-soja-225x300.jpg 225w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/la-sauce-soja-768x1024.jpg 768w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><figcaption class=\"wp-element-caption\">sauce soja et sauce aux huitres<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">How to make shrimp stir-fry noodles<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Cook the noodles<\/strong> in boiling water for about 5 minutes (or according to the packet). Loosen them well, then drain.<\/li>\n\n\n\n<li><strong>Heat a splash of oil<\/strong> in a wok or large pan over medium-high heat.<\/li>\n\n\n\n<li>Add the <strong>shrimp\/prawns<\/strong>, <strong>crushed garlic<\/strong>, and a little <strong>ginger<\/strong>. Stir-fry 2\u20133 minutes, until just opaque. Remove to a plate.<\/li>\n\n\n\n<li>In the same pan, stir-fry the <strong>onion<\/strong> for 2 minutes.<\/li>\n\n\n\n<li>Add the <strong>carrot and peppers<\/strong> (thinly sliced). Stir-fry until cooked but still crunchy.<\/li>\n\n\n\n<li>Return the shrimp\/prawns, add the <strong>soy sauce<\/strong> (and oyster sauce if using), and toss.<\/li>\n\n\n\n<li>Add the <strong>drained noodles<\/strong> (plus a small extra splash of soy sauce if needed).<\/li>\n\n\n\n<li>Toss everything well, heat through for 1-2 minutes, then take off the heat.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image alignnone wp-image-57700 size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"885\" height=\"620\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/les-nouilles-sautees-aux-crevettes-3.jpg\" alt=\"Bol de nouilles saut\u00e9es aux crevettes avec poivrons et carottes, parsem\u00e9es de s\u00e9same, avec des baguettes pos\u00e9es sur le bord ; bouteille de sauce floue en arri\u00e8re-plan.\" class=\"wp-image-57700\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/les-nouilles-sautees-aux-crevettes-3.jpg 885w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/les-nouilles-sautees-aux-crevettes-3-300x210.jpg 300w\" sizes=\"auto, (max-width: 885px) 100vw, 885px\" \/><figcaption class=\"wp-element-caption\">nouilles saut\u00e9es crevettes<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Tips for Perfect Shrimp Stir-Fried Noodles<\/h2>\n\n\n\n<p>&#8211; <strong>Cook the vegetables very briefly (the \u201creal wok\u201d secret):<\/strong> Stir-fry them in a very hot pan just until slightly softened but still crunchy. Remove them before adding the noodles and sauce so they keep their texture and flavour.<\/p>\n\n\n\n<p>&#8211; <strong>Carrots: slice thinly or they stay hard:<\/strong> Carrots are denser and take longer to cook, so cut them into very thin slices (a mandoline is ideal) or fine julienne with a sharp knife.<\/p>\n\n\n\n<p>&#8211; <strong>The sauce is 50% of the flavour:<\/strong> For a restaurant-style taste, use <strong>dark soy sauce + oyster sauce<\/strong> for depth and umami. A small drizzle of <strong>sesame oil<\/strong> can replace olive oil for a more Asian aroma.<\/p>\n\n\n\n<p>&#8211; <strong>Optional \u201cauthentic\u201d boost:<\/strong> Add a splash of <strong>Shaoxing wine (rice wine)<\/strong> to the sauce for extra aromatic complexity.<\/p>\n\n\n\n<p>&#8211; <strong>For a balanced caramelised note:<\/strong> Add a tiny touch of <strong>honey or sugar<\/strong> to round out the sauce and give a lightly glazed finish.<\/p>\n\n\n\n<p>&#8211; <strong>Shrimp: less, but better quality:<\/strong> You don\u2019t need a huge amount\u2014good shrimp makes a big difference. Cook only until <strong>just opaque<\/strong> to keep them juicy and tender.<\/p>\n\n\n<style>.kb-row-layout-id132061_5cbe4d-6e > .kt-row-column-wrap{align-content:start;}:where(.kb-row-layout-id132061_5cbe4d-6e > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}.kb-row-layout-id132061_5cbe4d-6e > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id132061_5cbe4d-6e > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){.kb-row-layout-id132061_5cbe4d-6e > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id132061_5cbe4d-6e > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id132061_5cbe4d-6e alignnone has-theme-palette8-background-color kt-row-has-bg wp-block-kadence-rowlayout\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-top\">\n<style>.kadence-column132061_4c99e5-b2 > .kt-inside-inner-col,.kadence-column132061_4c99e5-b2 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column132061_4c99e5-b2 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column132061_4c99e5-b2 > .kt-inside-inner-col{flex-direction:column;}.kadence-column132061_4c99e5-b2 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column132061_4c99e5-b2 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column132061_4c99e5-b2{position:relative;}@media all and (max-width: 1024px){.kadence-column132061_4c99e5-b2 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column132061_4c99e5-b2 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column132061_4c99e5-b2\"><div class=\"kt-inside-inner-col\">\n<h2 class=\"wp-block-heading\">Anti-Sticky Noodles Tip (Essential)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Drain the noodles really well:<\/strong> Shake off excess water, and rinse briefly under cold water if needed, especially if they\u2019re very starchy.<\/li>\n\n\n\n<li><strong>Add a tiny drizzle of oil:<\/strong> Toss gently to coat and <strong>separate the strands<\/strong> before they clump together.<\/li>\n\n\n\n<li><strong>Don\u2019t overcook them:<\/strong> Keep them slightly underdone, because they\u2019ll finish cooking in the hot wok\/pan.<\/li>\n\n\n\n<li><strong>Add noodles at the end:<\/strong> Wait until the pan is properly hot, then add the noodles and <strong>toss quickly<\/strong> to coat them in the sauce.<\/li>\n<\/ul>\n<\/div><\/div>\n\n<\/div><\/div>\n\n\n<figure class=\"wp-block-image alignnone wp-image-90858 size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"1057\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2017\/01\/decongeler-les-crevettes.jpg\" alt=\"Crevettes d\u00e9cortiqu\u00e9es et \u00e9goutt\u00e9es dans une passoire noire sur un plan de travail, pr\u00eates \u00e0 \u00eatre cuisin\u00e9es.\" class=\"wp-image-90858\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2017\/01\/decongeler-les-crevettes.jpg 1000w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2017\/01\/decongeler-les-crevettes-284x300.jpg 284w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2017\/01\/decongeler-les-crevettes-969x1024.jpg 969w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><figcaption class=\"wp-element-caption\">Crevettes d\u00e9cortiqu\u00e9es et nettoy\u00e9es<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Do you need a wok to make these noodles?<\/h2>\n\n\n\n<p>No. A wok is great, but a <strong>large, wide non-stick frying pan<\/strong> works beautifully.<\/p>\n\n\n\n<p>What matters most is <strong>space and heat<\/strong>: a hot, roomy pan lets ingredients stir-fry instead of steaming.<\/p>\n\n\n\n<p>Your vegetables stay <strong>tender-crisp<\/strong>, and your shrimp\/prawns cook evenly,&nbsp;<strong>juicy and opaque<\/strong>, never rubbery.<\/p>\n\n\n\n<p><strong>Bonus<\/strong>: everything cooks faster, so you\u2019re done sooner.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"577\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/large-poele-pour-la-cuisson-des-nouilles.jpg\" alt=\"L\u00e9gumes en lani\u00e8res (poivrons vert, jaune et rouge, et carottes) en train de sauter dans un wok avec un peu d\u2019huile.\" class=\"wp-image-92307\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/large-poele-pour-la-cuisson-des-nouilles.jpg 1000w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2021\/06\/large-poele-pour-la-cuisson-des-nouilles-300x173.jpg 300w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">What to serve with it (and what to avoid for balance)<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Great with:<\/strong> a crunchy cucumber salad, steamed greens, or a light miso-style broth.<\/li>\n\n\n\n<li><strong>Avoid:<\/strong> adding rice or bread (double carbs), heavy fried sides, or extra salty sauce, this bowl is already complete.<\/li>\n<\/ul>\n\n\n<style>.kb-row-layout-id132061_1f4ae9-30 > .kt-row-column-wrap{align-content:start;}:where(.kb-row-layout-id132061_1f4ae9-30 > .kt-row-column-wrap) > .wp-block-kadence-column{justify-content:start;}.kb-row-layout-id132061_1f4ae9-30 > .kt-row-column-wrap{column-gap:var(--global-kb-gap-md, 2rem);row-gap:var(--global-kb-gap-md, 2rem);padding-top:var(--global-kb-spacing-sm, 1.5rem);padding-bottom:var(--global-kb-spacing-sm, 1.5rem);grid-template-columns:minmax(0, 1fr);}.kb-row-layout-id132061_1f4ae9-30 > .kt-row-layout-overlay{opacity:0.30;}@media all and (max-width: 1024px){.kb-row-layout-id132061_1f4ae9-30 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}@media all and (max-width: 767px){.kb-row-layout-id132061_1f4ae9-30 > .kt-row-column-wrap{grid-template-columns:minmax(0, 1fr);}}<\/style><div class=\"kb-row-layout-wrap kb-row-layout-id132061_1f4ae9-30 alignnone has-theme-palette8-background-color kt-row-has-bg wp-block-kadence-rowlayout\"><div class=\"kt-row-column-wrap kt-has-1-columns kt-row-layout-equal kt-tab-layout-inherit kt-mobile-layout-row kt-row-valign-top\">\n<style>.kadence-column132061_19df78-82 > .kt-inside-inner-col,.kadence-column132061_19df78-82 > .kt-inside-inner-col:before{border-top-left-radius:0px;border-top-right-radius:0px;border-bottom-right-radius:0px;border-bottom-left-radius:0px;}.kadence-column132061_19df78-82 > .kt-inside-inner-col{column-gap:var(--global-kb-gap-sm, 1rem);}.kadence-column132061_19df78-82 > .kt-inside-inner-col{flex-direction:column;}.kadence-column132061_19df78-82 > .kt-inside-inner-col > .aligncenter{width:100%;}.kadence-column132061_19df78-82 > .kt-inside-inner-col:before{opacity:0.3;}.kadence-column132061_19df78-82{position:relative;}@media all and (max-width: 1024px){.kadence-column132061_19df78-82 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}@media all and (max-width: 767px){.kadence-column132061_19df78-82 > .kt-inside-inner-col{flex-direction:column;justify-content:center;}}<\/style>\n<div class=\"wp-block-kadence-column kadence-column132061_19df78-82\"><div class=\"kt-inside-inner-col\">\n<h2 class=\"wp-block-heading\">Storage, reheating, and meal prep<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Fridge:<\/strong> store airtight for <strong>2-3 days<\/strong>. Cool before closing the lid to reduce condensation.<\/li>\n\n\n\n<li><strong>Reheat (best):<\/strong> hot pan + <strong>1-2 tbsp water<\/strong> (or a tiny splash of soy sauce), toss 2-3 minutes.<\/li>\n\n\n\n<li><strong>Microwave:<\/strong> short bursts, stir between.<\/li>\n\n\n\n<li><strong>Meal prep tip:<\/strong> slice veg + mix sauce ahead so cooking is truly fast.<\/li>\n\n\n\n<li><strong>Freezing:<\/strong> possible, but noodles often soften after thawing.<\/li>\n<\/ul>\n<\/div><\/div>\n\n<\/div><\/div>\n\n\n<h2 class=\"wp-block-heading\">Other dishes to try<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-coconut-fish-curry.html\">Coconut Fish Curry<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-asian-chicken-yakitori-meatball-skewers.html\">Asian Chicken Yakitori Meatball Skewers<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-chinese-beef-and-onion-stir-fry.html\">Chinese Beef and Onion Stir-Fry<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-easy-egg-fried-rice.html\">Easy Egg Fried Rice<\/a><\/li>\n<\/ul>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-shrimp-stir-fry-with-noodles.html\/print\/132065\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-132065-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-132065\" 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136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" style=\"border-color: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2019\/09\/les-nouilles-sautees-aux-crevettes-facile-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Shrimp stir fry with noodles\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">How to Make Shrimp &amp; Prawn Stir-Fry Noodles in 35 Minutes (Easy Weeknight Wok Recipe)<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i 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reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Amour de cuisine<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-clock\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">35 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-cutlery\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"4\">4<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-shrimp-stir-fry-with-noodles.html\/print\/132065\" target=\"_blank\" style=\"border-color: #94B5AB !important; background: #94B5AB !important; color: rgba(0,0,0,0.97) !important;\" data-tasty-recipes-customization=\"button-color.border-color button-color.background button-text-color.color\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>This shrimp stir-fry with noodles is my go-to dinner when I want big flavour fast. Juicy shrimp, crisp peppers and carrots, and a soy-ginger sauce make a complete bowl in 35 minutes, for busy weeknights.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e558d\" id=\"ingredient_checkbox_69dbccd1e558d\" aria-label=\"250 g Chinese noodles\"><label for=\"ingredient_checkbox_69dbccd1e558d\"><\/label><\/span><span data-amount=\"250\" data-unit=\"g\">250 g<\/span> Chinese noodles<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e559a\" id=\"ingredient_checkbox_69dbccd1e559a\" aria-label=\"200 g shrimp (peeled; frozen here)\"><label for=\"ingredient_checkbox_69dbccd1e559a\"><\/label><\/span><span data-amount=\"200\" data-unit=\"g\">200 g<\/span> shrimp (peeled; frozen here)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55a3\" id=\"ingredient_checkbox_69dbccd1e55a3\" aria-label=\"1\/2 red bell pepper (sliced into strips)\"><label for=\"ingredient_checkbox_69dbccd1e55a3\"><\/label><\/span><span data-amount=\"0.5\">1\/2<\/span> red bell pepper (sliced into strips)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55aa\" id=\"ingredient_checkbox_69dbccd1e55aa\" aria-label=\"1\/2 green bell pepper (sliced into strips)\"><label for=\"ingredient_checkbox_69dbccd1e55aa\"><\/label><\/span><span data-amount=\"0.5\">1\/2<\/span> green bell pepper (sliced into strips)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55b1\" id=\"ingredient_checkbox_69dbccd1e55b1\" aria-label=\"1\/2 yellow bell pepper (sliced into strips)\"><label for=\"ingredient_checkbox_69dbccd1e55b1\"><\/label><\/span><span data-amount=\"0.5\">1\/2<\/span> yellow bell pepper (sliced into strips)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55b7\" id=\"ingredient_checkbox_69dbccd1e55b7\" aria-label=\"1 medium carrot (sliced into strips)\"><label for=\"ingredient_checkbox_69dbccd1e55b7\"><\/label><\/span><span data-amount=\"1\">1<\/span> medium carrot (sliced into strips)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55bd\" id=\"ingredient_checkbox_69dbccd1e55bd\" aria-label=\"1 medium onion\"><label for=\"ingredient_checkbox_69dbccd1e55bd\"><\/label><\/span><span data-amount=\"1\">1<\/span> medium onion<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55c3\" id=\"ingredient_checkbox_69dbccd1e55c3\" aria-label=\"1 garlic clove\"><label for=\"ingredient_checkbox_69dbccd1e55c3\"><\/label><\/span><span data-amount=\"1\">1<\/span> garlic clove<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55c9\" id=\"ingredient_checkbox_69dbccd1e55c9\" aria-label=\"5 tbsp soy sauce\"><label for=\"ingredient_checkbox_69dbccd1e55c9\"><\/label><\/span><span data-amount=\"5\" data-unit=\"tbsp\">5 tbsp<\/span> soy sauce<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55cf\" id=\"ingredient_checkbox_69dbccd1e55cf\" aria-label=\"1 cm fresh ginger\"><label for=\"ingredient_checkbox_69dbccd1e55cf\"><\/label><\/span><span data-amount=\"1\">1<\/span> cm fresh ginger<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55d4\" id=\"ingredient_checkbox_69dbccd1e55d4\" aria-label=\"Salt (to taste)\"><label for=\"ingredient_checkbox_69dbccd1e55d4\"><\/label><\/span>Salt (to taste)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbccd1e55d8\" id=\"ingredient_checkbox_69dbccd1e55d8\" aria-label=\"Olive oil\"><label for=\"ingredient_checkbox_69dbccd1e55d8\"><\/label><\/span>Olive oil<\/li>\n\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_69dbccd1e5d22_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_69dbccd1e5d22_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tEmp\u00eachez votre \u00e9cran de devenir noir\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\">Cook the noodles in boiling water for about 5 minutes (or according to the packet). Separate them well, then drain.<\/li>\n<li id=\"instruction-step-2\">Heat a little oil in a wok over medium-high heat.<\/li>\n<li id=\"instruction-step-3\">Add the shrimp, crushed garlic, and a little ginger.<\/li>\n<li id=\"instruction-step-4\">Stir-fry for 2\u20133 minutes, just until the shrimp turn opaque, then remove them from the wok.<\/li>\n<li id=\"instruction-step-5\">In the same wok, stir-fry the chopped onion for 2 minutes.<\/li>\n<li id=\"instruction-step-6\">Add the carrot and bell pepper strips, then stir-fry until tender-crisp.<\/li>\n<li id=\"instruction-step-7\">Return the shrimp to the wok, pour in the soy sauce, and toss together.<\/li>\n<li id=\"instruction-step-8\">Add the drained noodles and, if needed, a small extra splash of soy sauce.<\/li>\n<li id=\"instruction-step-9\">Mix well, heat for 1\u20132 minutes, then remove from the heat.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 min<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">20 min<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">main dish<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">asian cuisine<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 serving<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">370 kcal<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t\n<\/div>\n\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>This shrimp stir-fry with noodles is my go-to dinner when I want big flavour fast. Juicy shrimp, crisp peppers and carrots, and a soy-ginger sauce make a complete bowl in 35 minutes, for busy weeknights. Shrimp Stir-Fry with Noodles (Prawn Noodle Stir-Fry) : Easy 35-Minute Dinner Shrimp (or prawn) stir-fried noodles are my go-to weeknight&#8230;<\/p>\n","protected":false},"author":2,"featured_media":132060,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[13322,13354,13301],"tags":[13340,13479,13327,98,13521,13484,13490,13389,13392],"class_list":{"0":"post-132061","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","6":"hentry","7":"category-asian-cuisine","8":"category-fish-seafood-recipes","9":"category-main-dishes","10":"tag-garlic","11":"tag-ginger","12":"tag-huile-dolive","14":"tag-noodles","15":"tag-onion","16":"tag-pepper","17":"tag-shrimp","18":"tag-soy-sauce"},"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Shrimp stir fry with noodles<\/title>\n<meta name=\"description\" content=\"Fast shrimp(prawn) &amp; 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Shrimp Stir-Fry with Noodles (Prawn Noodle Stir-Fry) : Easy 35-Minute Dinner Shrimp (or prawn) stir-fried noodles are my go-to weeknight...","_links":{"self":[{"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/posts\/132061","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/comments?post=132061"}],"version-history":[{"count":0,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/posts\/132061\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/media\/132060"}],"wp:attachment":[{"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/media?parent=132061"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/categories?post=132061"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/tags?post=132061"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}