{"id":128798,"date":"2025-11-07T01:30:20","date_gmt":"2025-11-07T01:30:20","guid":{"rendered":"https:\/\/www.amourdecuisine.fr\/?p=128798"},"modified":"2025-11-07T02:12:16","modified_gmt":"2025-11-07T02:12:16","slug":"homemade-lamb-curry-recipe-easy-authentic-flavorful","status":"publish","type":"post","link":"https:\/\/www.amourdecuisine.fr\/en\/article-homemade-lamb-curry-recipe-easy-authentic-flavorful.html","title":{"rendered":"Homemade Lamb Curry Recipe: Easy, Authentic &amp; Flavorful"},"content":{"rendered":"\n<p>Warm up your table with this authentic homemade lamb curry, rich in spices, easy to prepare, and wonderfully comforting.<\/p>\n\n\n\n<p>Perfect for family dinners or gatherings, it promises tender meat and a fragrant, flavorful sauce every time.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1802\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-3.jpg\" alt=\"Homemade lamb curry served with basmati rice on a white plate, garnished with fresh coriander, with soft Indian bread in the background.\" class=\"wp-image-128769\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-3.jpg 1200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-3-200x300.jpg 200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-3-682x1024.jpg 682w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-3-1023x1536.jpg 1023w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Homemade Lamb Curry: An Easy, Flavorful, and Aromatic Recipe<\/h2>\n\n\n\n<p>This easy lamb curry is one of my favorite recipes for both casual family dinners and relaxed gatherings with friends.<\/p>\n\n\n\n<p>Each bite is full of warmth, depth, and just the right amount of spice, which you can easily adjust by adding more or less chili.<\/p>\n\n\n\n<p>While this dish is traditionally served with fragrant basmati rice, it\u2019s just as delicious with <a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-the-best-homemade-cheese-naan-bread-recipe.html\">naan<\/a>, <a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-easy-homemade-skillet-pita-bread.html\">pita bread<\/a>, or even <a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-mexican-style-flour-tortillas-recipe.html\">tortillas<\/a>, whatever you have on hand.<\/p>\n\n\n\n<p>Although I often prepare a classic Indian curry, this version with lamb always wins my husband\u2019s vote.<\/p>\n\n\n\n<p>Lamb is naturally tender, cooks relatively quickly, and becomes incredibly flavorful when simmered with a blend of spices.<\/p>\n\n\n\n<p>You can also add your favorite vegetables to the pot for extra nutrition and heartiness.<\/p>\n\n\n\n<p>I love that this curry is made with everyday ingredients, making it both approachable and satisfying.<\/p>\n\n\n\n<p>Plus, it\u2019s ideal for meal prep it keeps well and tastes even better reheated the next day.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1802\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-1.jpg\" alt=\"Top view of a square plate with homemade lamb curry topped with fresh coriander, served with basmati rice, on a beige tablecloth.\" class=\"wp-image-128766\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-1.jpg 1200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-1-200x300.jpg 200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-1-682x1024.jpg 682w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-1-1023x1536.jpg 1023w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredients for an Authentic Lamb Curry<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>500\u202fg lamb or mutton :&nbsp;<\/strong>Cut into bite-sized pieces. Lamb shoulder or neck is ideal for tender, juicy results.<\/li>\n\n\n\n<li><strong>2 medium onions :&nbsp;<\/strong>Finely sliced to create a rich flavor base.<\/li>\n\n\n\n<li><strong>2\u202fcm fresh ginger :&nbsp;<\/strong>Grated or minced for a zesty, warming undertone.<\/li>\n\n\n\n<li><strong>2 fresh tomatoes :&nbsp;<\/strong>Peeled and diced, they add body and sweetness to the sauce.<\/li>\n\n\n\n<li><strong>A few curry leaves :&nbsp;<\/strong>Optional but highly recommended for authentic aroma.<\/li>\n\n\n\n<li><strong>3 cardamom pods :&nbsp;<\/strong>Slightly crushed to release their unique fragrance.<\/li>\n\n\n\n<li><strong>1 small cinnamon stick :&nbsp;<\/strong>Adds warmth and depth to the curry.<\/li>\n\n\n\n<li><strong>2 tablespoons oil :&nbsp;<\/strong>Sunflower or peanut oil is best for frying spices.<\/li>\n\n\n\n<li><strong>4 cloves :&nbsp;<\/strong>Used whole, they gently infuse the sauce.<\/li>\n\n\n\n<li><strong>1 teaspoon cumin seeds :&nbsp;<\/strong>Toasted in oil to unlock their earthy flavor.<\/li>\n\n\n\n<li><strong>1 teaspoon ground cumin :&nbsp;<\/strong>Enhances the depth of flavor in the sauce.<\/li>\n\n\n\n<li><strong>\u00bd teaspoon black pepper :&nbsp;<\/strong>Freshly ground for a subtle kick.<\/li>\n\n\n\n<li><strong>\u00bc teaspoon turmeric :&nbsp;<\/strong>For golden color and antioxidant benefits.<\/li>\n\n\n\n<li><strong>1 tablespoon desiccated coconut :&nbsp;<\/strong>Adds mild sweetness and a creamy texture.<\/li>\n\n\n\n<li><strong>2 teaspoons ground coriander :&nbsp;<\/strong>Brings a citrusy, fresh note.<\/li>\n\n\n\n<li><strong>\u00bc bunch fresh coriander (cilantro) :&nbsp;<\/strong>Chopped and added at the end for brightness.<\/li>\n\n\n\n<li><strong>Salt, to taste<\/strong><\/li>\n\n\n\n<li><strong>1 chili pepper (optional) :&nbsp;<\/strong>Add more or less to adjust the heat to your liking.<\/li>\n\n\n\n<li><strong>Hot paprika (optional) :&nbsp;<\/strong>For extra color and spiciness if desired.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1000\" height=\"842\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/04\/epice-pour-harira.jpg\" alt=\"mix of spices for curry\" class=\"wp-image-88941\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/04\/epice-pour-harira.jpg 1000w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/04\/epice-pour-harira-300x253.jpg 300w\" sizes=\"auto, (max-width: 1000px) 100vw, 1000px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Step-by-Step Instructions for Perfect Lamb Curry<\/h2>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Heat the oil :&nbsp;<\/strong>Place the oil in a large pan or Dutch oven and heat over medium.<\/li>\n\n\n\n<li><strong>Bloom the whole spices :&nbsp;<\/strong>Add cardamom pods, cinnamon stick, cloves, cumin seeds, and curry leaves. Fry for 1-2 minutes until fragrant.<\/li>\n\n\n\n<li><strong>Add the onions :&nbsp;<\/strong>Stir in the sliced onions and cook until translucent and lightly browned.<\/li>\n\n\n\n<li><strong>Season and add ginger :&nbsp;<\/strong>Sprinkle in salt and add the grated ginger. Mix to coat the onions.<\/li>\n\n\n\n<li><strong>Brown the lamb :&nbsp;<\/strong>Add the lamb cubes and saut\u00e9 until lightly browned and they start releasing their juices.<\/li>\n\n\n\n<li><strong>Add ground spices :&nbsp;<\/strong>Stir in black pepper, ground coriander, and ground cumin so the meat is coated in spices.<\/li>\n\n\n\n<li><strong>Simmer the curry :&nbsp;<\/strong>Add water to just cover the meat. Cover and simmer for 20-30 minutes, until the lamb is tender (add more water if needed).<\/li>\n\n\n\n<li><strong>Add tomatoes, cilantro, and chili :&nbsp;<\/strong>Stir in diced tomatoes, chopped fresh coriander, and sliced chili (if using). Mix well.<\/li>\n\n\n\n<li><strong>Add coconut and reduce the sauce :&nbsp;<\/strong>Sprinkle in the desiccated coconut and simmer uncovered for another 10-15 minutes.<\/li>\n\n\n\n<li><strong>Reduce to desired consistency :&nbsp;<\/strong>Let the sauce reduce until thick and rich.<\/li>\n\n\n\n<li><strong>Adjust seasoning and serve :&nbsp;<\/strong>Taste and add more salt or spices as needed. Serve hot, garnished with extra fresh coriander.<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"794\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile.jpg\" alt=\"Plate of creamy lamb curry served with basmati rice, garnished with fresh coriander, on a white square plate, with a basket of Indian bread in the background.\" class=\"wp-image-128768\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile.jpg 1200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-300x199.jpg 300w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-1024x678.jpg 1024w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Pro Tips for the Best Lamb Curry<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Choose quality meat:<\/strong> Use fresh lamb shoulder or neck for melt-in-the-mouth tenderness.<\/li>\n\n\n\n<li><strong>Toast your spices:<\/strong> Allow the whole spices to fry in oil for maximum flavor.<\/li>\n\n\n\n<li><strong>Don\u2019t rush the onions:<\/strong> Let them caramelize for a sweet, rich base.<\/li>\n\n\n\n<li><strong>Simmer gently:<\/strong> Slow cooking helps the flavors meld and the lamb turn perfectly tender.<\/li>\n\n\n\n<li><strong>Adjust heat gradually:<\/strong> Add chili to taste, little by little.<\/li>\n\n\n\n<li><strong>Finish with fresh herbs:<\/strong> Add chopped cilantro just before serving for freshness.<\/li>\n\n\n\n<li><strong>Rest before serving:<\/strong> Let the curry sit for a few minutes, flavors deepen as it rests.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Storage and Reheating Tips<\/h2>\n\n\n\n<p><strong>&#8211; Refrigerate leftovers:<\/strong> Store in an airtight container for up to 3 days.<\/p>\n\n\n\n<p><strong>&#8211; Keep rice and curry separate:<\/strong> Prevent the rice from becoming mushy by storing it apart from the curry.<\/p>\n\n\n\n<p><strong>&#8211; Cool before storing:<\/strong> Let the curry cool to room temperature before refrigerating.<\/p>\n\n\n\n<p><strong>&#8211; Freezing:<\/strong> Portion the curry with sauce into freezer-safe containers for up to 2 months.<\/p>\n\n\n\n<p><strong>&#8211; Defrost gently:<\/strong> Thaw overnight in the fridge for best texture.<\/p>\n\n\n\n<p><strong>&#8211; Reheat slowly on the stove:<\/strong> Add a splash of water if the sauce thickens too much.<\/p>\n\n\n\n<p><strong>&#8211; Microwave only if necessary:<\/strong> Stovetop reheating better preserves taste and texture.<\/p>\n\n\n\n<p><strong>&#8211; Check seasoning:<\/strong> Adjust salt and herbs after reheating as flavors may shift.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Serving Suggestions<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Basmati rice:<\/strong> Classic choice that soaks up the curry sauce perfectly.<\/li>\n\n\n\n<li><strong>Spiced pilaf:<\/strong> Rice cooked with cardamom, cinnamon, or cloves for extra aroma.<\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-the-best-homemade-cheese-naan-bread-recipe.html\">Naan bread<\/a> : Fluffy Indian bread for scooping up every bit of sauce.<\/li>\n\n\n\n<li><strong>Chapati or roti:<\/strong> Lighter flatbreads that make a great pairing.<\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-easy-homemade-skillet-pita-bread.html\">Pita<\/a> <strong>or wholemeal bread:<\/strong> Quick alternatives for mopping up sauce.<\/li>\n\n\n\n<li><strong>Grilled or saut\u00e9ed vegetables:<\/strong> Eggplant, zucchini, carrots, or peppers add color and balance.<\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-cucumber-raita-recipe-a-refreshing-indian-yogurt-delight.html\">Cucumber raita<\/a> : Yogurt, cucumber, and mint cool the palate.<\/li>\n\n\n\n<li><strong>Indian pickles:<\/strong> Add a zesty, tangy note to your meal.<\/li>\n\n\n\n<li><strong>Seasonal salad:<\/strong> Crisp greens for a fresh contrast.<\/li>\n\n\n\n<li><strong>Mango or coriander chutney:<\/strong> Sweet or herby chutneys complement the spices beautifully.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Other indian dishes to try<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-authentic-indian-tandoori-chicken-recipe.html\">Authentic Indian Tandoori Chicken Recipe<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-authentic-homemade-chai-latte-recipe-a-cozy-and-flavorful-indian-tea.html\">Chai latte recipe<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-homemade-indian-red-lentil-dhal-with-spinach.html\">Creamy Indian Red Lentil Dhal with spinach<\/a><\/li>\n<\/ul>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" 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207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" style=\"border-color: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/10\/Curry-d-agneau-facile-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Lamb curry recipe\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Easy Lamb Curry Recipe<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" 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class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Amour de cuisine<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-clock\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">1 hour 5 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-cutlery\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"4\">4<\/span> servings <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-homemade-lamb-curry-recipe-easy-authentic-flavorful.html\/print\/128804\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Warm up your table with this authentic homemade lamb curry, rich in spices, easy to prepare, and wonderfully comforting. Perfect for family dinners or gatherings, it promises tender meat and a fragrant, flavorful sauce every time.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\" data-pm-slice=\"0 0 []\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d65457\" id=\"ingredient_checkbox_69fd510d65457\" aria-label=\"500\u202fg lamb or mutton\"><label for=\"ingredient_checkbox_69fd510d65457\"><\/label><\/span><span data-amount=\"500\">500<\/span>\u202fg lamb or mutton<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d65460\" id=\"ingredient_checkbox_69fd510d65460\" aria-label=\"2 medium onions\"><label for=\"ingredient_checkbox_69fd510d65460\"><\/label><\/span><span data-amount=\"2\">2<\/span> medium onions<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d65465\" id=\"ingredient_checkbox_69fd510d65465\" aria-label=\"2\u202fcm fresh ginger\"><label for=\"ingredient_checkbox_69fd510d65465\"><\/label><\/span><span data-amount=\"2\">2<\/span>\u202fcm fresh ginger<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d65469\" id=\"ingredient_checkbox_69fd510d65469\" aria-label=\"2 fresh tomatoes\"><label for=\"ingredient_checkbox_69fd510d65469\"><\/label><\/span><span data-amount=\"2\">2<\/span> fresh tomatoes<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d6546c\" id=\"ingredient_checkbox_69fd510d6546c\" aria-label=\"A few curry leaves\"><label for=\"ingredient_checkbox_69fd510d6546c\"><\/label><\/span>A few curry leaves<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d65470\" id=\"ingredient_checkbox_69fd510d65470\" aria-label=\"3 cardamom pods\"><label for=\"ingredient_checkbox_69fd510d65470\"><\/label><\/span><span data-amount=\"3\">3<\/span> cardamom pods<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d65473\" id=\"ingredient_checkbox_69fd510d65473\" aria-label=\"1 small cinnamon stick\"><label for=\"ingredient_checkbox_69fd510d65473\"><\/label><\/span><span data-amount=\"1\">1<\/span> small cinnamon stick<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d65478\" id=\"ingredient_checkbox_69fd510d65478\" aria-label=\"2 tablespoons oil\"><label for=\"ingredient_checkbox_69fd510d65478\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tablespoon\">2 tablespoons<\/span> oil<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d6547c\" id=\"ingredient_checkbox_69fd510d6547c\" aria-label=\"4 cloves\"><label for=\"ingredient_checkbox_69fd510d6547c\"><\/label><\/span><span data-amount=\"4\">4<\/span> cloves<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d6547f\" id=\"ingredient_checkbox_69fd510d6547f\" aria-label=\"1 teaspoon cumin seeds\"><label for=\"ingredient_checkbox_69fd510d6547f\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> cumin seeds<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d65483\" id=\"ingredient_checkbox_69fd510d65483\" aria-label=\"1 teaspoon ground cumin\"><label for=\"ingredient_checkbox_69fd510d65483\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> ground cumin<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d65487\" id=\"ingredient_checkbox_69fd510d65487\" aria-label=\"\u00bd teaspoon black pepper\"><label for=\"ingredient_checkbox_69fd510d65487\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"teaspoon\">\u00bd teaspoon<\/span> black pepper<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d654dc\" id=\"ingredient_checkbox_69fd510d654dc\" aria-label=\"\u00bc teaspoon turmeric\"><label for=\"ingredient_checkbox_69fd510d654dc\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"teaspoon\">\u00bc teaspoon<\/span> turmeric<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d654e1\" id=\"ingredient_checkbox_69fd510d654e1\" aria-label=\"1 tablespoon desiccated coconut\"><label for=\"ingredient_checkbox_69fd510d654e1\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> desiccated coconut<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d654e5\" id=\"ingredient_checkbox_69fd510d654e5\" aria-label=\"2 teaspoons ground coriander\"><label for=\"ingredient_checkbox_69fd510d654e5\"><\/label><\/span><span data-amount=\"2\" data-unit=\"teaspoon\">2 teaspoons<\/span> ground coriander<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d654ea\" id=\"ingredient_checkbox_69fd510d654ea\" aria-label=\"\u00bc bunch fresh coriander (cilantro)\"><label for=\"ingredient_checkbox_69fd510d654ea\"><\/label><\/span><span data-amount=\"0.25\">\u00bc<\/span> bunch fresh coriander (cilantro)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d654ed\" id=\"ingredient_checkbox_69fd510d654ed\" aria-label=\"Salt, to taste\"><label for=\"ingredient_checkbox_69fd510d654ed\"><\/label><\/span>Salt, to taste<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d654f0\" id=\"ingredient_checkbox_69fd510d654f0\" aria-label=\"1 chili pepper (optional)\"><label for=\"ingredient_checkbox_69fd510d654f0\"><\/label><\/span><span data-amount=\"1\">1<\/span> chili pepper (optional)<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69fd510d654f3\" id=\"ingredient_checkbox_69fd510d654f3\" aria-label=\"Hot paprika (optional)\"><label for=\"ingredient_checkbox_69fd510d654f3\"><\/label><\/span>Hot paprika (optional)<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_69fd510d65a15_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_69fd510d65a15_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tEmp\u00eachez votre \u00e9cran de devenir noir\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol data-pm-slice=\"0 0 []\">\n<li id=\"instruction-step-1\">\n<p>Place the oil in a large pan or Dutch oven and heat over medium.<\/p>\n<\/li>\n<li id=\"instruction-step-2\">\n<p>Add cardamom pods, cinnamon stick, cloves, cumin seeds, and curry leaves. Fry for 1-2 minutes until fragrant.<\/p>\n<\/li>\n<li id=\"instruction-step-3\">\n<p>Stir in the sliced onions and cook until translucent and lightly browned.<\/p>\n<\/li>\n<li id=\"instruction-step-4\">\n<p>Sprinkle in salt and add the grated ginger. Mix to coat the onions.<\/p>\n<\/li>\n<li id=\"instruction-step-5\">\n<p>Add the lamb cubes and saut\u00e9 until lightly browned and they start releasing their juices.<\/p>\n<\/li>\n<li id=\"instruction-step-6\">\n<p>Stir in black pepper, ground coriander, and ground cumin so the meat is coated in spices.<\/p>\n<\/li>\n<li id=\"instruction-step-7\">\n<p>Add water to just cover the meat. Cover and simmer for 20-30 minutes, until the lamb is tender (add more water if needed).<\/p>\n<\/li>\n<li id=\"instruction-step-8\">\n<p>Stir in diced tomatoes, chopped fresh coriander, and sliced chili (if using). Mix well.<\/p>\n<\/li>\n<li id=\"instruction-step-9\">\n<p>Sprinkle in the desiccated coconut and simmer uncovered for another 10-15 minutes.<\/p>\n<\/li>\n<li id=\"instruction-step-10\">\n<p>Let the sauce reduce until thick and rich.<\/p>\n<\/li>\n<li id=\"instruction-step-11\">\n<p>Taste and add more salt or spices as needed. Serve hot, garnished with extra fresh coriander.<\/p>\n<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 min<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">50 min<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">main dish<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">indian cuisine<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 serving<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">420 kcal<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t\n<\/div>\n\n\n<\/div>\n\n\n<p><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Warm up your table with this authentic homemade lamb curry, rich in spices, easy to prepare, and wonderfully comforting. Perfect for family dinners or gatherings, it promises tender meat and a fragrant, flavorful sauce every time. Homemade Lamb Curry: An Easy, Flavorful, and Aromatic Recipe This easy lamb curry is one of my favorite recipes&#8230;<\/p>\n","protected":false},"author":2,"featured_media":128797,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[13324,13358,13301],"tags":[13542,13416,13493],"class_list":["post-128798","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-indian-cuisine","category-lamb-beef-and-veal-recipes","category-main-dishes","tag-cardamom","tag-cinnamon","tag-curry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Homemade Lamb Curry Recipe: Easy, Authentic &amp; 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