{"id":127196,"date":"2025-10-12T19:55:28","date_gmt":"2025-10-12T18:55:28","guid":{"rendered":"https:\/\/www.amourdecuisine.fr\/?p=127196"},"modified":"2025-10-12T20:32:44","modified_gmt":"2025-10-12T19:32:44","slug":"easy-blueberry-muffins-recipe","status":"publish","type":"post","link":"https:\/\/www.amourdecuisine.fr\/en\/article-easy-blueberry-muffins-recipe.html","title":{"rendered":"Easy blueberry muffins recipe"},"content":{"rendered":"<p>Enjoy these heavenly blueberry muffins, irresistibly soft and topped with a golden, buttery crumble that\u2019s perfectly crisp.<\/p>\n<p>These little delights are the ultimate treat, whether for breakfast or a midday snack, bursting with the sweetness of juicy blueberries and a melt-in-your-mouth texture.<\/p>\n<p>Every bite is a luxurious experience, guaranteed to satisfy your cravings and wrap you in cozy, delicious comfort.<\/p>\n<figure id=\"attachment_127191\" aria-describedby=\"caption-attachment-127191\" style=\"width: 1200px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-127191 size-full\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2013\/03\/Muffins-aux-myrtilles-et-crumble.jpg\" alt=\"Close-up of a moist blueberry muffin with a crumbly streusel topping, showing juicy blueberries inside. The muffin is partly unwrapped on a white cloth, with a fork nearby and other muffins blurred in the background\" width=\"1200\" height=\"1802\"><figcaption id=\"caption-attachment-127191\" class=\"wp-caption-text\">moist and fluffy blueberry muffins<\/figcaption><\/figure>\n<h2>buttery and moist fluffy blueberry muffins and crumble topping<\/h2>\n<p>When I first moved to England, my husband often brought home the most irresistibly soft blueberry muffins. They were an absolute indulgence, and I couldn\u2019t resist their charm.<\/p>\n<p>These muffins were nothing short of perfection, crowned with a generous golden top, luxuriously moist, and packed with flavor. With every bite, the plump, juicy blueberries would burst, releasing their natural sweetness and leaving me craving more.<\/p>\n<p>They felt like a masterpiece I could never hope to replicate.<\/p>\n<p>But I tried. Oh, how I tried! Batch after batch, I whisked, baked, and hoped for the best. Yet each attempt ended in disappointment, too dry, too dense, or just plain uninspiring.<\/p>\n<p>I began to think those heavenly muffins were a mystery only the bakery could solve.<\/p>\n<p>Then one day, I stumbled across a muffin cookbook that changed everything.<\/p>\n<p>The recipe\u2019s thick, lumpy batter looked unpromising, and I doubted it would be any different from my past failures. Still, I poured it into the cases and slid the tray into the oven, crossing my fingers.<\/p>\n<p>What emerged was nothing short of magical, light, moist muffins with golden crowns and plump blueberries peeking through.<\/p>\n<p>No spills, no mess, just perfect little treats that rivaled the ones my husband brought home.<\/p>\n<p>Now, I bake these muffins endlessly, sometimes swapping the blueberries for raspberries, strawberries, or even chocolate chips.<\/p>\n<p>Each variation brings new delight, but one thing remains constant, these muffins are pure comfort in every bite.<\/p>\n<figure id=\"attachment_127192\" aria-describedby=\"caption-attachment-127192\" style=\"width: 1200px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-127192 size-full\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2013\/03\/Muffins-aux-myrtilles-et-crumble-1.jpg\" alt=\"Quick and Easy Blueberry Muffins Recipe\" width=\"1200\" height=\"1802\"><figcaption id=\"caption-attachment-127192\" class=\"wp-caption-text\">Quick and Easy Blueberry Muffins Recipe<\/figcaption><\/figure>\n<h2>Ingredients for easy blueberry muffins recipe<\/h2>\n<h4>For the Crumble (Perfectly Crispy with a Hint of Vanilla):<\/h4>\n<ul>\n<li><strong>45 g flour<\/strong>: Creates the sandy, crumbly texture that makes the topping irresistibly light.<\/li>\n<li><strong>1 tbsp brown sugar + 1 tbsp white sugar<\/strong>: A duo of sugars, brown sugar for its deep caramel notes and white sugar for a touch of crisp sweetness.<\/li>\n<li><strong>2 tbsp melted butter<\/strong>: Brings richness and helps bind the crumble for the perfect golden crust.<\/li>\n<li><strong>Vanilla extract<\/strong>: Adds a warm, aromatic depth that elevates the flavour.<\/li>\n<li><strong>A pinch of salt<\/strong>: Enhances the sweetness and balances the overall flavour profile.<\/li>\n<\/ul>\n<h4>For the Muffins (Soft, Fragrant, and Bursting with Flavour):<\/h4>\n<ul>\n<li><strong>125 g flour<\/strong>: Forms the light, tender base of the muffin batter.<\/li>\n<li><strong>1 tsp baking powder + 1\/2 tsp baking soda<\/strong>: A combination that ensures an airy rise and fluffy texture.<\/li>\n<li><strong>A pinch of salt<\/strong>: Enhances the sweetness and rounds out the flavours.<\/li>\n<li><strong>1 egg<\/strong>: Provides structure, richness, and much-needed moisture for soft muffins.<\/li>\n<li><strong>60 ml buttermilk (or ribot milk)<\/strong>: The key to an ultra-moist texture, with a subtle tang that complements the sweetness.<\/li>\n<li><strong>50 g brown sugar<\/strong>: Adds a delicate caramelized sweetness, perfect for a balanced muffin flavor.<\/li>\n<li><strong>1\/2 tsp vanilla extract<\/strong>: Infuses the muffins with a lovely, fragrant aroma.<\/li>\n<li><strong>The zest of \u00bd lemon<\/strong>: A hint of citrus freshness that brightens the flavors and pairs beautifully with the blueberries.<\/li>\n<li><strong>55 g melted butter<\/strong>: Ensures a smooth, moist batter and a rich, buttery taste in every bite.<\/li>\n<li><strong>50 g blueberries<\/strong>: Sweet, juicy bursts of flavor that soften beautifully during baking and make each muffin irresistible.<\/li>\n<\/ul>\n<figure id=\"attachment_127201\" aria-describedby=\"caption-attachment-127201\" style=\"width: 1200px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-127201 size-full\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2025\/10\/muffins-ultra-moelleux-aux-myrtilles.jpg\" alt=\"To Die For Blueberry Muffins Recipe\" width=\"1200\" height=\"1802\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2025\/10\/muffins-ultra-moelleux-aux-myrtilles.jpg 1200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2025\/10\/muffins-ultra-moelleux-aux-myrtilles-200x300.jpg 200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2025\/10\/muffins-ultra-moelleux-aux-myrtilles-682x1024.jpg 682w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2025\/10\/muffins-ultra-moelleux-aux-myrtilles-1023x1536.jpg 1023w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption id=\"caption-attachment-127201\" class=\"wp-caption-text\">To Die For Blueberry Muffins Recipe<\/figcaption><\/figure>\n<h2>Step-by-step How to Make Blueberry Muffins with crumble Topping<\/h2>\n<p>1. <strong>Prepare the Crumble<\/strong> : In a bowl, combine all the crumble ingredients using a fork until the mixture has a sandy, crumbly texture. Avoid over-mixing. Set it aside while you prepare the muffin batter.<\/p>\n<p>2. <strong>Prep the Molds and Oven<\/strong><\/p>\n<ul>\n<li>Preheat your oven to <strong>200\u00b0C<\/strong> (fan or static).<\/li>\n<li>Line your muffin tin with paper cases to prevent sticking and make removal effortless.<\/li>\n<\/ul>\n<p>3. <strong>Mix the Dry Ingredients<\/strong><\/p>\n<ul>\n<li>In a large bowl, sift together the <strong>flour<\/strong>, <strong>baking powder<\/strong>, <strong>bicarbonate of soda<\/strong>, and <strong>salt<\/strong>.<\/li>\n<li>Sifting helps remove lumps and aerates the flour, ensuring light, fluffy muffins.<\/li>\n<\/ul>\n<p>4. <strong>Prepare the Wet Ingredients<\/strong><\/p>\n<ul>\n<li>In a separate bowl, lightly whisk the <strong>egg<\/strong> until smooth.<\/li>\n<li>Add the <strong>brown sugar<\/strong> and mix well until the sugar begins to dissolve.<\/li>\n<li>Stir in the <strong>buttermilk<\/strong>, <strong>lemon zest<\/strong>, and <strong>vanilla extract<\/strong> for added flavor.<\/li>\n<li>Finally, mix in the <strong>cooled melted butter<\/strong> until everything is fully combined.<\/li>\n<\/ul>\n<p>5. <strong>Combine Dry and Wet Mixtures<\/strong><\/p>\n<ul>\n<li>Gradually add the dry ingredients to the wet mixture in <strong>three batches<\/strong>, stirring gently each time.<\/li>\n<li>Be careful not to overmix; the batter should remain slightly lumpy for tender, moist muffins.<\/li>\n<\/ul>\n<p>6. <strong>Fold in the Blueberries<\/strong> : Gently fold in <strong>50 g of fresh or frozen blueberries<\/strong> using a spatula. Mix just enough to distribute them evenly without breaking them.<\/p>\n<p>7. <strong>Fill the Muffin Tins<\/strong><\/p>\n<ul>\n<li>Fill each muffin case <strong>3\/4 full<\/strong> with batter.<\/li>\n<li>Generously sprinkle the prepared crumble on top for a delightful crunch.<\/li>\n<\/ul>\n<p>8. <strong>Bake in Two Stages<\/strong><\/p>\n<ul>\n<li>Bake at <strong>200\u00b0C<\/strong> for <strong>10 minutes<\/strong>.<\/li>\n<li>Lower the oven temperature to <strong>180\u00b0C<\/strong> and bake for an additional <strong>15 minutes<\/strong>.<\/li>\n<li>To check doneness, insert a toothpick into the center of a muffin, it should come out clean or with a few moist crumbs. If needed, bake for another <strong>5 minutes<\/strong>.<\/li>\n<\/ul>\n<p>9. <strong>Cool and Enjoy<\/strong><\/p>\n<ul>\n<li>Remove the muffins from the oven and let them cool in the tin for <strong>5 minutes<\/strong>.<\/li>\n<li>Transfer them to a wire rack to cool completely before enjoying these golden, crumbly delights!<\/li>\n<\/ul>\n<figure id=\"attachment_127193\" aria-describedby=\"caption-attachment-127193\" style=\"width: 1200px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-127193 size-full\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2013\/03\/Muffins-aux-myrtilles-et-crumble-3.jpg\" alt=\"Ultra moist blueberry muffins\" width=\"1200\" height=\"823\"><figcaption id=\"caption-attachment-127193\" class=\"wp-caption-text\">Ultra moist blueberry muffins<\/figcaption><\/figure>\n<h2>How to Store Blueberry Muffins<\/h2>\n<p>&#8211; <strong>Cool Completely<\/strong> : Allow the muffins to cool fully on a wire rack before storing. Storing warm muffins can create condensation, making them soggy.<\/p>\n<p>&#8211; <strong>Short-Term Storage (1-2 Days)<\/strong><\/p>\n<ul>\n<li>Place the muffins in an <strong>airtight container<\/strong> or a resealable plastic bag.<\/li>\n<li>Line the bottom with a paper towel and place another one on top of the muffins. This helps absorb excess moisture and keeps them fresh.<\/li>\n<li>Store at <strong>room temperature<\/strong> in a cool, dry place.<\/li>\n<\/ul>\n<p>&#8211; <strong>Long-Term Storage (Up to 3 Months)<\/strong><\/p>\n<ul>\n<li><strong>Freeze the muffins<\/strong> for extended freshness. Wrap each muffin individually in plastic wrap or aluminum foil to prevent freezer burn.<\/li>\n<li>Place the wrapped muffins in a freezer-safe bag or container.<\/li>\n<li>Label with the date so you know how long they\u2019ve been stored.<\/li>\n<\/ul>\n<p>&#8211; <strong>Reheating Frozen Muffins<\/strong><\/p>\n<ul>\n<li>Remove a muffin from the freezer and let it thaw at room temperature for about 30 minutes.<\/li>\n<li>To enjoy them warm, reheat in the microwave for <strong>20-30 seconds<\/strong> or in an oven at <strong>180\u00b0C (350\u00b0F)<\/strong> for 5-7 minutes.<\/li>\n<\/ul>\n<p>&#8211; <strong>Avoid Refrigeration<\/strong> : Refrigerating muffins can cause them to dry out quickly, so it\u2019s best to store them at room temperature or freeze them if you want to keep them longer.<\/p>\n<figure id=\"attachment_127195\" aria-describedby=\"caption-attachment-127195\" style=\"width: 1200px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-127195 size-full\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2013\/03\/Muffins-aux-myrtilles-et-crumble-2.jpg\" alt=\"The best blueberry muffins recipe\" width=\"1200\" height=\"925\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2013\/03\/Muffins-aux-myrtilles-et-crumble-2.jpg 1200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2013\/03\/Muffins-aux-myrtilles-et-crumble-2-300x231.jpg 300w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2013\/03\/Muffins-aux-myrtilles-et-crumble-2-1024x789.jpg 1024w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption id=\"caption-attachment-127195\" class=\"wp-caption-text\">The best blueberry muffins recipe<\/figcaption><\/figure>\n<h2>Other desserts to try<\/h2>\n<ul>\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-classic-banana-bread-recipe-easy-moist.html\">Classic Banana Bread Recipe<\/a><\/li>\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-lemon-poppy-seed-bread-loaf-recipe.html\">Lemon poppy seed bread loaf recipe<\/a><\/li>\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-foolproof-walnuts-bundt-cake-easy-recipe.html\">foolproof walnuts bundt cake<\/a><\/li>\n<\/ul>\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-easy-blueberry-muffins-recipe.html\/print\/127202\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-127202-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div 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136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" style=\"border-color: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2013\/03\/Muffins-aux-myrtilles-et-crumble-2-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"Ultra moist blueberry muffins recipe\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Ultra moist blueberry muffins recipe<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Amour de cuisine<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-clock\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">1 hour<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-cutlery\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"6\">6<\/span> muffins <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-easy-blueberry-muffins-recipe.html\/print\/127202\" target=\"_blank\" data-tasty-recipes-customization=\"\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Enjoy these heavenly blueberry muffins, irresistibly soft and topped with a golden, buttery crumble that\u2019s perfectly crisp.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h4 data-pm-slice=\"0 0 []\"><strong>For the Crumble :<\/strong><\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a18304629681\" id=\"ingredient_checkbox_6a18304629681\" aria-label=\"45 g flour\"><label for=\"ingredient_checkbox_6a18304629681\"><\/label><\/span><span data-amount=\"45\" data-unit=\"g\">45 g<\/span> flour<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a18304629690\" id=\"ingredient_checkbox_6a18304629690\" aria-label=\"1 tbsp brown sugar + 1 tbsp white sugar\"><label for=\"ingredient_checkbox_6a18304629690\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> brown sugar + <span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> white sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a18304629698\" id=\"ingredient_checkbox_6a18304629698\" aria-label=\"2 tbsp melted butter\"><label for=\"ingredient_checkbox_6a18304629698\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tbsp\">2 tbsp<\/span> melted butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a1830462969d\" id=\"ingredient_checkbox_6a1830462969d\" aria-label=\"Vanilla extract\"><label for=\"ingredient_checkbox_6a1830462969d\"><\/label><\/span>Vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\" data-has-non-numeric-amount><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296a2\" id=\"ingredient_checkbox_6a183046296a2\" aria-label=\"A pinch of salt\"><label for=\"ingredient_checkbox_6a183046296a2\"><\/label><\/span>A pinch of salt<\/li>\n<\/ul>\n<h4><strong>For the Muffins :<\/strong><\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296a9\" id=\"ingredient_checkbox_6a183046296a9\" aria-label=\"125 g flour\"><label for=\"ingredient_checkbox_6a183046296a9\"><\/label><\/span><span data-amount=\"125\" data-unit=\"g\">125 g<\/span> flour<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296b1\" id=\"ingredient_checkbox_6a183046296b1\" aria-label=\"1 tsp baking powder + 1\/2 tsp baking soda\"><label for=\"ingredient_checkbox_6a183046296b1\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tsp\">1 tsp<\/span> baking powder + <span data-amount=\"0.5\" data-unit=\"tsp\">1\/2 tsp<\/span> baking soda<\/li>\n<li data-tr-ingredient-checkbox=\"\" data-has-non-numeric-amount><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296b6\" id=\"ingredient_checkbox_6a183046296b6\" aria-label=\"A pinch of salt\"><label for=\"ingredient_checkbox_6a183046296b6\"><\/label><\/span>A pinch of salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296bc\" id=\"ingredient_checkbox_6a183046296bc\" aria-label=\"1 egg\"><label for=\"ingredient_checkbox_6a183046296bc\"><\/label><\/span><span data-amount=\"1\">1<\/span> egg<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296c2\" id=\"ingredient_checkbox_6a183046296c2\" aria-label=\"60 ml buttermilk\"><label for=\"ingredient_checkbox_6a183046296c2\"><\/label><\/span><span data-amount=\"60\">60<\/span> ml buttermilk<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296c9\" id=\"ingredient_checkbox_6a183046296c9\" aria-label=\"50 g brown sugar\"><label for=\"ingredient_checkbox_6a183046296c9\"><\/label><\/span><span data-amount=\"50\" data-unit=\"g\">50 g<\/span> brown sugar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296d0\" id=\"ingredient_checkbox_6a183046296d0\" aria-label=\"1\/2 tsp vanilla extract\"><label for=\"ingredient_checkbox_6a183046296d0\"><\/label><\/span><span data-amount=\"0.5\" data-unit=\"tsp\">1\/2 tsp<\/span> vanilla extract<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296d5\" id=\"ingredient_checkbox_6a183046296d5\" aria-label=\"The zest of \u00bd lemon\"><label for=\"ingredient_checkbox_6a183046296d5\"><\/label><\/span>The zest of \u00bd lemon<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296da\" id=\"ingredient_checkbox_6a183046296da\" aria-label=\"55 g melted butter\"><label for=\"ingredient_checkbox_6a183046296da\"><\/label><\/span><span data-amount=\"55\" data-unit=\"g\">55 g<\/span> melted butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_6a183046296e0\" id=\"ingredient_checkbox_6a183046296e0\" aria-label=\"50 g blueberries\"><label for=\"ingredient_checkbox_6a183046296e0\"><\/label><\/span><span data-amount=\"50\" data-unit=\"g\">50 g<\/span> blueberries<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_6a18304629f23_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_6a18304629f23_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tEmp\u00eachez votre \u00e9cran de devenir noir\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol data-pm-slice=\"0 0 []\">\n<li id=\"instruction-step-1\">In a bowl, combine all the crumble ingredients using a fork until the mixture has a sandy, crumbly texture. Avoid overmixing. Set it aside while you prepare the muffin batter.<\/li>\n<li id=\"instruction-step-2\">Preheat your oven to 200\u00b0C (fan or static).<\/li>\n<li id=\"instruction-step-3\">Line your muffin tin with paper cases to prevent sticking and make removal effortless.<\/li>\n<li id=\"instruction-step-4\">In a large bowl, sift together the flour, baking powder, bicarbonate of soda, and salt.<\/li>\n<li id=\"instruction-step-5\">Sifting helps remove lumps and aerates the flour, ensuring light, fluffy muffins.<\/li>\n<li id=\"instruction-step-6\">In a separate bowl, lightly whisk the egg until smooth.<\/li>\n<li id=\"instruction-step-7\">Add the brown sugar and mix well until the sugar begins to dissolve.<\/li>\n<li id=\"instruction-step-8\">Stir in the buttermilk, lemon zest, and vanilla extract for added flavor.<\/li>\n<li id=\"instruction-step-9\">Finally, mix in the cooled melted butter until everything is fully combined.<\/li>\n<li id=\"instruction-step-10\">Gradually add the dry ingredients to the wet mixture in three batches, stirring gently each time.<\/li>\n<li id=\"instruction-step-11\">Be careful not to overmix; the batter should remain slightly lumpy for tender, moist muffins.<\/li>\n<li id=\"instruction-step-12\">Gently fold in 50 g of fresh or frozen blueberries using a spatula. Mix just enough to distribute them evenly without breaking them.<\/li>\n<li id=\"instruction-step-13\">Fill each muffin case 3\/4 full with batter.<\/li>\n<li id=\"instruction-step-14\">Generously sprinkle the prepared crumble on top for a delightful crunch.<\/li>\n<li id=\"instruction-step-15\">Bake at 200\u00b0C for 10 minutes.<\/li>\n<li id=\"instruction-step-16\">Lower the oven temperature to 180\u00b0C and bake for an additional 15 minutes.<\/li>\n<li id=\"instruction-step-17\">To check doneness, insert a toothpick into the center of a muffin\u2014it should come out clean or with a few moist crumbs. If needed, bake for another 5 minutes.<\/li>\n<li id=\"instruction-step-18\">Remove the muffins from the oven and let them cool in the tin for 5 minutes.<\/li>\n<li id=\"instruction-step-19\">Transfer them to a wire rack to cool completely before enjoying these golden, crumbly delights!<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">30 min<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">30 min<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">dessert<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 muffins<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">340 kcal<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t\n<\/div>\n\n\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Enjoy these heavenly blueberry muffins, irresistibly soft and topped with a golden, buttery crumble that\u2019s perfectly crisp. These little delights are the ultimate treat, whether for breakfast or a midday snack, bursting with the sweetness of juicy blueberries and a melt-in-your-mouth texture. Every bite is a luxurious experience, guaranteed to satisfy your cravings and wrap&#8230;<\/p>\n","protected":false},"author":2,"featured_media":127195,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[13393],"tags":[13455,13498,13506,13454,13415,13315,13427,13507,13398],"class_list":["post-127196","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cupcakes-macarons-and-other-pastries","tag-baking-powder","tag-baking-soda","tag-blueberries","tag-brown-sugar","tag-butter","tag-eggs","tag-flour","tag-lemon-zest","tag-vanilla"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Easy blueberry muffins recipe<\/title>\n<meta name=\"description\" content=\"Enjoy these easy blueberry muffins recipe, irresistibly soft and topped with a golden, buttery crumble. 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