{"id":127167,"date":"2025-10-12T17:24:09","date_gmt":"2025-10-12T16:24:09","guid":{"rendered":"https:\/\/www.amourdecuisine.fr\/?p=127167"},"modified":"2025-10-12T17:24:09","modified_gmt":"2025-10-12T16:24:09","slug":"4-easy-avocado-toasts-recipes-perfect-for-brunch","status":"publish","type":"post","link":"https:\/\/www.amourdecuisine.fr\/en\/article-4-easy-avocado-toasts-recipes-perfect-for-brunch.html","title":{"rendered":"4 easy avocado toasts recipes perfect for Brunch"},"content":{"rendered":"

Looking for a quick and tasty savoury breakfast or brunch?<\/p>\n

These healthy avocado toasts are among the best recipes for crispy and creamy avocado-topped toast.<\/p>\n

You can customise them to your taste and get creative with various toppings.<\/p>\n

\"Four<\/p>\n

4 Delicious and Simple Avocado Toast Recipes for the Perfect Brunch<\/h2>\n

Avocados are one of those magical, versatile fruits you can enjoy a thousand different ways: sliced, mashed, stuffed, or blended into a creamy smoothie or juice.<\/p>\n

Their rich, buttery texture instantly elevates any dish, and let’s not forget how healthy they are.<\/p>\n

Packed with heart-friendly monounsaturated and polyunsaturated fats, along with powerful antioxidants like beta-carotene, avocados are highly recommended by nutritionists in nearly every type of diet.<\/p>\n

Today, I\u2019m sharing a few easy, go-to ideas for making avocado toast, quick, healthy, and irresistibly tasty.<\/p>\n

Trust me, no savory brunch feels complete in our home without a stack of avocado toasts on the table.<\/p>\n

Sunday brunch just wouldn\u2019t be the same without these fresh and vibrant toasts. What I love most is how customizable they are.<\/p>\n

In our house, everyone has their own favorite topping, their own special way of enjoying avocado.<\/p>\n

So I thought, why not let you in on the most requested toppings in our home?<\/p>\n

The key to making a perfect healthy avocado toast is starting with a simple, delicious base \u2014 think guacamole-style: mashed avocado seasoned with sea salt, black pepper, and a splash of lemon juice.<\/p>\n

From there, the possibilities are endless \u2014 or, if you’re feeling inspired, dive into these four delicious avocado toast recipes I’m excited to share with you.<\/p>\n

\"Whole
avocado toast caprese<\/figcaption><\/figure>\n

Caprese Avocado Toast<\/h2>\n

Inspired by the classic Caprese salad, this version combines mashed avocado with halved cherry tomatoes, fresh mozzarella balls, finely sliced basil leaves, and a drizzle of extra virgin olive oil.<\/p>\n

For added flavour, you can sprinkle some balsamic glaze on top.<\/p>\n

The ingredients for caprese avocado toast<\/h4>\n

Bread Base<\/strong><\/p>\n

    \n
  • 2 slices of bread<\/strong> : Choose hearty, whole-grain or sourdough bread. The thick slices offer a crisp crust and chewy texture, perfect for holding generous toppings.<\/li>\n<\/ul>\n

    Avocado Mixture<\/strong><\/p>\n

      \n
    • 1 large ripe avocado<\/strong> : Creamy and rich, avocados are the star ingredient. Make sure it’s perfectly ripe \u2014 slightly soft to the touch but not mushy.<\/li>\n
    • \u00bc teaspoon lemon juice<\/strong> : Adds a fresh, zesty kick and helps prevent the avocado from browning.<\/li>\n
    • \u00bc teaspoon coarse sea salt<\/strong> : Enhances the flavor of the avocado while adding a little texture.<\/li>\n
    • \u215b teaspoon freshly ground black pepper<\/strong> : Gives a mild heat and balances the richness of the avocado.<\/li>\n<\/ul>\n

      Fresh Toppings<\/strong><\/p>\n

        \n
      • A handful of cherry tomatoes (halved)<\/strong> : Sweet and juicy, these add color and a burst of freshness.<\/li>\n
      • A few mini mozzarella balls (halved)<\/strong> : Soft, creamy cheese that pairs beautifully with tomatoes and avocado \u2014 use bocconcini or ciliegine.<\/li>\n
      • 1 tablespoon fresh basil leaves (thinly sliced)<\/strong> : Adds an aromatic, peppery note that brightens the whole toast.<\/li>\n<\/ul>\n

        Final Touches<\/strong><\/p>\n

          \n
        • 1 teaspoon extra virgin olive oil<\/strong> : Drizzle over the toast for a fruity, silky finish that ties all the flavors together.<\/li>\n
        • 1 tablespoon balsamic reduction (optional)<\/strong> : This thick, sweet glaze adds a rich, tangy contrast to the creamy and savory ingredients, highly recommended for an extra gourmet touch.<\/li>\n<\/ul>\n
          \"Caprese-style
          Caprese-style avocado toast<\/figcaption><\/figure>\n

          How to Prepare Caprese Avocado Toast<\/h4>\n
            \n
          1. Scoop the avocado flesh : <\/strong>Place the flesh of one ripe avocado into a small bowl.<\/li>\n
          2. Season the avocado : <\/strong>Add a splash of lemon juice, a pinch of salt, and a dash of black pepper.<\/li>\n
          3. Mash the avocado : <\/strong>Use a fork to mash it gently, leaving a few chunks for texture.<\/li>\n
          4. Toast the bread : <\/strong>Lightly toast two slices of bread until golden and crisp.<\/li>\n
          5. Spread the avocado : <\/strong>Evenly spread the mashed avocado onto the warm toasted bread.<\/li>\n
          6. Top with tomatoes and mozzarella : <\/strong>Arrange halved cherry tomatoes and mini mozzarella balls over the avocado layer.<\/li>\n
          7. Drizzle with olive oil and balsamic glaze : <\/strong>Add a light drizzle of extra virgin olive oil and (optionally) balsamic reduction for a tangy-sweet finish.<\/li>\n
          8. Finish with seasoning and basil : <\/strong>Sprinkle with a little extra salt and pepper, and garnish with freshly sliced basil leaves.<\/li>\n<\/ol>\n
            \"Avocado
            Scrambled Egg Avocado Toast<\/figcaption><\/figure>\n

            Scrambled Egg Avocado Toast<\/h2>\n

            A favourite among kids, this toast features mashed avocado topped with creamy scrambled eggs.<\/p>\n

            Season with freshly ground black pepper for an extra kick.<\/p>\n

            Ingredients for scrambled egg avocado toast<\/h4>\n

            Bread Base<\/strong><\/p>\n

              \n
            • 2 slices of bread<\/strong> : Use thick slices of rustic bread like sourdough or multigrain for a crunchy base that holds the toppings without getting soggy.<\/li>\n<\/ul>\n

              Avocado Layer<\/strong><\/p>\n

                \n
              • 1 large ripe avocado<\/strong> : Soft and buttery, the avocado adds richness and creaminess to your toast. Make sure it\u2019s ripe \u2014 it should give slightly when gently squeezed.<\/li>\n<\/ul>\n

                Scrambled Eggs<\/strong><\/p>\n

                  \n
                • 2 eggs<\/strong> : Fresh, free-range eggs are ideal for a fluffy and flavorful scramble.<\/li>\n
                • 1 teaspoon butter<\/strong> : Butter adds a silky texture and enhances the richness of the scrambled eggs. It also helps prevent sticking when cooking.<\/li>\n<\/ul>\n

                  Finishing Touch<\/strong><\/p>\n

                    \n
                  • 1 tablespoon olive oil<\/strong> : A drizzle of extra virgin olive oil over the toast enhances both flavor and presentation with a light, fruity finish.<\/li>\n
                  • Coarse salt<\/strong> : Sprinkle to taste \u2014 it elevates the avocado and eggs without overpowering them.<\/li>\n
                  • Freshly ground black pepper<\/strong> : Adds a subtle heat and depth to both the avocado and the eggs.<\/li>\n<\/ul>\n

                    \"Close-up<\/p>\n

                    How to Prepare Scrambled Egg Avocado Toast<\/strong><\/h4>\n
                      \n
                    1. Scoop out the avocado : <\/strong>Place the flesh of a ripe avocado into a small bowl.<\/li>\n
                    2. Season the avocado : <\/strong>Add a splash of lemon juice, a pinch of salt, and a little black pepper.<\/li>\n
                    3. Mash the avocado : <\/strong>Use a fork to gently mash the avocado, keeping some small chunks for texture.<\/li>\n
                    4. Toast the bread : <\/strong>Lightly toast two slices of bread until golden and crispy.<\/li>\n
                    5. Whisk the eggs : <\/strong>In a separate bowl, lightly beat the eggs with a pinch of salt.<\/li>\n
                    6. Cook the scrambled eggs : <\/strong>Pour the eggs into a hot non-stick pan. Lower the heat and let the eggs begin to set.<\/li>\n
                    7. Stir gently : <\/strong>Using a wooden spoon, gently stir the eggs to cook them evenly while keeping them soft and creamy.<\/li>\n
                    8. Assemble the toast : <\/strong>Spread the mashed avocado over the toasted bread, then top with the warm scrambled eggs.<\/li>\n
                    9. Finish with black pepper : <\/strong>Sprinkle freshly ground black pepper on top just before serving.<\/li>\n<\/ol>\n
                      \"Avocado
                      Cheese and Tomato Avocado Toast<\/figcaption><\/figure>\n

                      Cheese and Tomato Avocado Toast<\/h2>\n

                      Spread a generous layer of creamy cheese (like Boursin or Philadelphia) on the toasted bread.<\/p>\n

                      Top with avocado slices brushed with lemon juice to prevent browning, followed by tomato and red onion slices.<\/p>\n

                      Finish with a drizzle of olive oil and a sprinkle of salt and pepper.<\/p>\n

                      Ingredients Avocado Toast with Cream Cheese and Tomatoes<\/h4>\n

                      Bread Base<\/strong><\/p>\n

                        \n
                      • 2 slices of bread<\/strong> : Choose a thick-cut multigrain, whole wheat, or sourdough bread. The hearty texture supports the creamy toppings and adds a rustic crunch.<\/li>\n<\/ul>\n

                        Avocado<\/strong><\/p>\n

                          \n
                        • 1 large ripe avocado<\/strong> : Rich and creamy, avocados are the hero of this toast. Slice them thinly or mash lightly \u2014 either way, they offer a buttery base full of healthy fats.<\/li>\n<\/ul>\n

                           Creamy Cheese Spread<\/strong><\/p>\n

                            \n
                          • 200g creamy cheese (like Boursin or Philadelphia)<\/strong> : Spreadable cheese brings a smooth, tangy layer that pairs beautifully with both the avocado and the acidity of the tomatoes. Boursin offers herbed notes, while Philadelphia gives a clean, classic creaminess.<\/li>\n<\/ul>\n

                             Fresh Toppings<\/strong><\/p>\n

                              \n
                            • Tomato slices<\/strong> : Juicy and sweet, tomatoes add a refreshing contrast to the richness of the avocado and cheese. Use vine-ripened or heirloom varieties for extra flavor.<\/li>\n
                            • Red onion slices<\/strong> : Thinly sliced red onions provide a touch of sharpness and crunch, balancing the creamy elements with just the right bite.<\/li>\n<\/ul>\n

                              Finishing Touches<\/strong><\/p>\n

                                \n
                              • Olive oil<\/strong> : A light drizzle of good-quality extra virgin olive oil enhances the toast with fruity depth and silkiness.<\/li>\n
                              • Coarse salt<\/strong> : A pinch of sea salt brings out the natural flavors of the toppings.<\/li>\n
                              • Freshly ground black pepper<\/strong> : A few turns of the pepper mill add a warm, aromatic kick to finish the dish.<\/li>\n<\/ul>\n

                                \"Avocado<\/p>\n

                                How to Prepare Avocado Toast with Boursin Cheese and Tomatoes<\/strong><\/h4>\n
                                  \n
                                1. Spread the cheese : <\/strong>Generously spread creamy Boursin (or Philadelphia) cheese over toasted slices of bread while still warm for extra smoothness.<\/li>\n
                                2. Add avocado slices : <\/strong>Place sliced avocado on top of the cheese. Brush the slices lightly with lemon juice to maintain their vibrant color and prevent browning.<\/li>\n
                                3. Layer the toppings : <\/strong>Add thin slices of tomato and red onion, adjust the quantity to your personal taste.<\/li>\n
                                4. Finish with seasoning and oil : <\/strong>Drizzle a little extra virgin olive oil over the toast, then sprinkle with a pinch of coarse salt and freshly ground black pepper.<\/li>\n<\/ol>\n
                                  \"Avocado
                                  Tomato Salsa Avocado Toast<\/figcaption><\/figure>\n

                                  Tomato Salsa Avocado Toast<\/h2>\n

                                  Combine mashed avocado with a fresh pico de gallo salsa made from diced ripe tomatoes, finely chopped red onion, bell pepper or chili (for heat), chopped coriander, and lime juice.<\/p>\n

                                  Spread the avocado on the toast and top with the salsa. For variation, you can add cucumber or radish slices.<\/p>\n

                                  Ingredients for Avocado Toast with Tomato Salsa<\/h4>\n

                                  Bread Base<\/strong><\/p>\n

                                    \n
                                  • 2 slices of bread<\/strong> : Use sturdy slices of whole grain, sourdough, or country-style bread. Toasted to perfection, they provide a crunchy contrast to the fresh toppings.<\/li>\n<\/ul>\n

                                    Avocado Mash<\/strong><\/p>\n

                                      \n
                                    • 1 large ripe avocado<\/strong> : Smooth and buttery, avocado is the creamy foundation of this toast. Make sure it’s ripe but not mushy.<\/li>\n
                                    • 1\u00bc teaspoons lime juice<\/strong> : Lime juice not only adds brightness and zing, but also helps prevent the avocado from oxidizing and turning brown.<\/li>\n
                                    • \u00bc teaspoon kosher salt<\/strong> : Kosher salt enhances the flavor of the avocado without overwhelming the freshness of the toppings.<\/li>\n
                                    • \u215b teaspoon black pepper<\/strong> : Adds a subtle hint of heat and earthiness, balancing the richness of the avocado.<\/li>\n<\/ul>\n

                                       Fresh Tomato Salsa Topping<\/strong><\/p>\n

                                        \n
                                      • Diced tomatoes<\/strong> : Juicy and sweet, diced tomatoes are the star of this salsa \u2014 choose ripe, firm tomatoes for best results.<\/li>\n
                                      • 1 tablespoon finely chopped red onion<\/strong> : Sharp and slightly sweet, red onion adds crunch and a bold contrast to the creamy base.<\/li>\n
                                      • 2 teaspoons chopped cilantro<\/strong> : Fresh cilantro brightens the salsa with its citrusy, herbal note \u2014 feel free to adjust to taste.<\/li>\n
                                      • 1 teaspoon diced bell pepper<\/strong> : Add colorful crunch with green or red bell pepper, giving a mild, crisp texture to the salsa.<\/li>\n
                                      • 2 tablespoons sliced cucumber (or sliced radish)<\/strong> : These optional toppings bring extra freshness and crunch. Cucumber cools, while radish adds a peppery bite.<\/li>\n<\/ul>\n
                                        \"Avocado
                                        toast d’avocat a\u0300 la salsa de tomates<\/figcaption><\/figure>\n

                                        How to Prepare Avocado Toast with Tomato Salsa<\/strong><\/h4>\n
                                          \n
                                        1. Scoop out the avocado<\/strong> : Place the flesh of a ripe avocado into a small bowl.<\/li>\n
                                        2. Season the avocado<\/strong> : Add lime juice, a pinch of salt, and some black pepper.<\/li>\n
                                        3. Mash the avocado<\/strong> : Use a fork to mash it gently, leaving a few chunks for added texture.<\/li>\n
                                        4. Toast the bread<\/strong> : Lightly toast two slices of bread until golden and crisp.<\/li>\n
                                        5. Spread the avocado<\/strong> : Evenly spread the mashed avocado onto each slice of toasted bread.<\/li>\n
                                        6. Make the pico de gallo salsa<\/strong> : In a separate bowl, mix together:\n
                                            \n
                                          • Finely chopped ripe tomatoes<\/li>\n
                                          • Chopped red onion<\/li>\n
                                          • Diced bell pepper or chili (if you prefer a spicy kick)<\/li>\n
                                          • Fresh chopped cilantro<\/li>\n
                                          • A squeeze of lime juice<\/li>\n<\/ul>\n<\/li>\n
                                          • Assemble the toast<\/strong> : Spoon the fresh salsa over the avocado-covered toast.<\/li>\n<\/ol>\n
                                            \"delicious
                                            Avocado toasts for the Brunch<\/figcaption><\/figure>\n

                                            Tips for Perfect Avocado Toast<\/h2>\n

                                            Choosing Avocados<\/h3>\n
                                              \n
                                            • Go for ripeness<\/strong>: A perfectly ripe avocado should yield slightly when gently pressed with your thumb. It shouldn\u2019t feel mushy or hard.<\/li>\n
                                            • Speed up ripening<\/strong>: To ripen an avocado faster, place it in a paper bag with a banana or apple and leave it at room temperature.<\/li>\n
                                            • Avoid browning<\/strong>: Once cut, prevent the flesh from turning brown by brushing it with lemon or lime juice.<\/li>\n<\/ul>\n

                                              Selecting Bread<\/h3>\n
                                                \n
                                              • Opt for hearty breads<\/strong>: Whole grain, sourdough, or multigrain breads are ideal. Their dense texture holds up well to moist toppings.<\/li>\n
                                              • Slice thickness matters<\/strong>: Use slices about 1 to 1.5 cm thick. This ensures they toast nicely on the outside while remaining soft inside.<\/li>\n
                                              • Toast it right<\/strong>: Toast your bread until it\u2019s golden and crispy\u2014this adds texture and prevents sogginess.<\/li>\n<\/ul>\n\n\n\n\n<\/symbol>\n<\/defs>\n<\/svg>\nPrint<\/a><\/span>
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27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" style=\"border-color: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2025\/10\/delicious-avocado-toasts-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"delicious avocado toasts\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">The Best Avocado Toast: Easy Recipes and Topping Ideas<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Amour de cuisine<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-clock\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">30 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-cutlery\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"2\">2<\/span> servings from each recipe <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-4-easy-avocado-toasts-recipes-perfect-for-brunch.html\/print\/127180\" target=\"_blank\" style=\"border-color: #94B5AB !important; background: #94B5AB !important; color: rgba(0,0,0,0.97) !important;\" data-tasty-recipes-customization=\"button-color.border-color button-color.background button-text-color.color\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>These healthy avocado toasts are among the best recipes for crispy and creamy avocado-topped toast, perfect for a Sunday brunch<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<h4 data-pm-slice=\"0 0 []\"><strong>The ingredients for caprese avocado toast :<\/strong><\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5def8c\" id=\"ingredient_checkbox_69dc2dc5def8c\" aria-label=\"2 slices of bread\"><label for=\"ingredient_checkbox_69dc2dc5def8c\"><\/label><\/span><span data-amount=\"2\">2<\/span> slices of bread<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5def9a\" id=\"ingredient_checkbox_69dc2dc5def9a\" aria-label=\"1 large ripe avocado\"><label for=\"ingredient_checkbox_69dc2dc5def9a\"><\/label><\/span><span data-amount=\"1\">1<\/span> large ripe avocado<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defa3\" id=\"ingredient_checkbox_69dc2dc5defa3\" aria-label=\"\u00bc teaspoon lemon juice\"><label for=\"ingredient_checkbox_69dc2dc5defa3\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"teaspoon\">\u00bc teaspoon<\/span> lemon juice<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defab\" id=\"ingredient_checkbox_69dc2dc5defab\" aria-label=\"\u00bc teaspoon coarse sea salt\"><label for=\"ingredient_checkbox_69dc2dc5defab\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"teaspoon\">\u00bc teaspoon<\/span> coarse sea salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defb3\" id=\"ingredient_checkbox_69dc2dc5defb3\" aria-label=\"\u215b teaspoon freshly ground black pepper\"><label for=\"ingredient_checkbox_69dc2dc5defb3\"><\/label><\/span><span data-amount=\"0.125\" data-unit=\"teaspoon\">\u215b teaspoon<\/span> freshly ground black pepper<\/li>\n<li data-tr-ingredient-checkbox=\"\" data-has-non-numeric-amount><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defb8\" id=\"ingredient_checkbox_69dc2dc5defb8\" aria-label=\"A handful of cherry tomatoes halved\"><label for=\"ingredient_checkbox_69dc2dc5defb8\"><\/label><\/span>A handful of cherry tomatoes halved<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defbe\" id=\"ingredient_checkbox_69dc2dc5defbe\" aria-label=\"A few mini mozzarella balls halved\"><label for=\"ingredient_checkbox_69dc2dc5defbe\"><\/label><\/span>A few mini mozzarella balls halved<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defc5\" id=\"ingredient_checkbox_69dc2dc5defc5\" aria-label=\"1 tablespoon fresh basil leaves thinly sliced\"><label for=\"ingredient_checkbox_69dc2dc5defc5\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> fresh basil leaves thinly sliced<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defcc\" id=\"ingredient_checkbox_69dc2dc5defcc\" aria-label=\"1 teaspoon extra virgin olive oil\"><label for=\"ingredient_checkbox_69dc2dc5defcc\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> extra virgin olive oil<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defd3\" id=\"ingredient_checkbox_69dc2dc5defd3\" aria-label=\"1 tablespoon balsamic reduction optional\"><label for=\"ingredient_checkbox_69dc2dc5defd3\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> balsamic reduction optional<\/li>\n<\/ul>\n<h4><strong>Ingredients for scrambled egg avocado toast<\/strong><\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defd9\" id=\"ingredient_checkbox_69dc2dc5defd9\" aria-label=\"2 slices of bread\"><label for=\"ingredient_checkbox_69dc2dc5defd9\"><\/label><\/span><span data-amount=\"2\">2<\/span> slices of bread<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defdf\" id=\"ingredient_checkbox_69dc2dc5defdf\" aria-label=\"1 large ripe avocado\"><label for=\"ingredient_checkbox_69dc2dc5defdf\"><\/label><\/span><span data-amount=\"1\">1<\/span> large ripe avocado<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defe5\" id=\"ingredient_checkbox_69dc2dc5defe5\" aria-label=\"2 eggs\"><label for=\"ingredient_checkbox_69dc2dc5defe5\"><\/label><\/span><span data-amount=\"2\">2<\/span> eggs<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5defeb\" id=\"ingredient_checkbox_69dc2dc5defeb\" aria-label=\"1 teaspoon butter\"><label for=\"ingredient_checkbox_69dc2dc5defeb\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5deff2\" id=\"ingredient_checkbox_69dc2dc5deff2\" aria-label=\"1 tablespoon olive oil\"><label for=\"ingredient_checkbox_69dc2dc5deff2\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> olive oil<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5deff6\" id=\"ingredient_checkbox_69dc2dc5deff6\" aria-label=\"Coarse salt\"><label for=\"ingredient_checkbox_69dc2dc5deff6\"><\/label><\/span>Coarse salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5deffb\" id=\"ingredient_checkbox_69dc2dc5deffb\" aria-label=\"Freshly ground black pepper\"><label for=\"ingredient_checkbox_69dc2dc5deffb\"><\/label><\/span>Freshly ground black pepper<\/li>\n<\/ul>\n<h4><strong>Ingredients Avocado Toast with Cream Cheese and Tomatoes<\/strong><\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df001\" id=\"ingredient_checkbox_69dc2dc5df001\" aria-label=\"2 slices of bread\"><label for=\"ingredient_checkbox_69dc2dc5df001\"><\/label><\/span><span data-amount=\"2\">2<\/span> slices of bread<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df006\" id=\"ingredient_checkbox_69dc2dc5df006\" aria-label=\"1 large ripe avocado\"><label for=\"ingredient_checkbox_69dc2dc5df006\"><\/label><\/span><span data-amount=\"1\">1<\/span> large ripe avocado<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df00d\" id=\"ingredient_checkbox_69dc2dc5df00d\" aria-label=\"200 g creamy cheese like Boursin or Philadelphia\"><label for=\"ingredient_checkbox_69dc2dc5df00d\"><\/label><\/span><span data-amount=\"200\" data-unit=\"g\">200 g<\/span> creamy cheese like Boursin or Philadelphia<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df012\" id=\"ingredient_checkbox_69dc2dc5df012\" aria-label=\"Tomato slices\"><label for=\"ingredient_checkbox_69dc2dc5df012\"><\/label><\/span>Tomato slices<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df016\" id=\"ingredient_checkbox_69dc2dc5df016\" aria-label=\"Red onion slices\"><label for=\"ingredient_checkbox_69dc2dc5df016\"><\/label><\/span>Red onion slices<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df01a\" id=\"ingredient_checkbox_69dc2dc5df01a\" aria-label=\"Olive oil\"><label for=\"ingredient_checkbox_69dc2dc5df01a\"><\/label><\/span>Olive oil<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df01e\" id=\"ingredient_checkbox_69dc2dc5df01e\" aria-label=\"Coarse salt\"><label for=\"ingredient_checkbox_69dc2dc5df01e\"><\/label><\/span>Coarse salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df023\" id=\"ingredient_checkbox_69dc2dc5df023\" aria-label=\"Freshly ground black pepper\"><label for=\"ingredient_checkbox_69dc2dc5df023\"><\/label><\/span>Freshly ground black pepper<\/li>\n<\/ul>\n<h4><strong>Ingredients for Avocado Toast with Tomato Salsa<\/strong><\/h4>\n<ul>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df028\" id=\"ingredient_checkbox_69dc2dc5df028\" aria-label=\"2 slices of bread\"><label for=\"ingredient_checkbox_69dc2dc5df028\"><\/label><\/span><span data-amount=\"2\">2<\/span> slices of bread<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df02e\" id=\"ingredient_checkbox_69dc2dc5df02e\" aria-label=\"1 large ripe avocado\"><label for=\"ingredient_checkbox_69dc2dc5df02e\"><\/label><\/span><span data-amount=\"1\">1<\/span> large ripe avocado<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df034\" id=\"ingredient_checkbox_69dc2dc5df034\" aria-label=\"1\u00bc teaspoons lime juice\"><label for=\"ingredient_checkbox_69dc2dc5df034\"><\/label><\/span><span data-amount=\"1.25\" data-unit=\"teaspoon\">1\u00bc teaspoons<\/span> lime juice<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df03a\" id=\"ingredient_checkbox_69dc2dc5df03a\" aria-label=\"\u00bc teaspoon kosher salt\"><label for=\"ingredient_checkbox_69dc2dc5df03a\"><\/label><\/span><span data-amount=\"0.25\" data-unit=\"teaspoon\">\u00bc teaspoon<\/span> kosher salt<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df041\" id=\"ingredient_checkbox_69dc2dc5df041\" aria-label=\"\u215b teaspoon black pepper\"><label for=\"ingredient_checkbox_69dc2dc5df041\"><\/label><\/span><span data-amount=\"0.125\" data-unit=\"teaspoon\">\u215b teaspoon<\/span> black pepper<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df045\" id=\"ingredient_checkbox_69dc2dc5df045\" aria-label=\"Diced tomatoes\"><label for=\"ingredient_checkbox_69dc2dc5df045\"><\/label><\/span>Diced tomatoes<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df04b\" id=\"ingredient_checkbox_69dc2dc5df04b\" aria-label=\"1 tablespoon finely chopped red onion\"><label for=\"ingredient_checkbox_69dc2dc5df04b\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tablespoon\">1 tablespoon<\/span> finely chopped red onion<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df051\" id=\"ingredient_checkbox_69dc2dc5df051\" aria-label=\"2 teaspoons chopped cilantro\"><label for=\"ingredient_checkbox_69dc2dc5df051\"><\/label><\/span><span data-amount=\"2\" data-unit=\"teaspoon\">2 teaspoons<\/span> chopped cilantro<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df058\" id=\"ingredient_checkbox_69dc2dc5df058\" aria-label=\"1 teaspoon diced bell pepper\"><label for=\"ingredient_checkbox_69dc2dc5df058\"><\/label><\/span><span data-amount=\"1\" data-unit=\"teaspoon\">1 teaspoon<\/span> diced bell pepper<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dc2dc5df05e\" id=\"ingredient_checkbox_69dc2dc5df05e\" aria-label=\"2 tablespoons sliced cucumber or sliced radish\"><label for=\"ingredient_checkbox_69dc2dc5df05e\"><\/label><\/span><span data-amount=\"2\" data-unit=\"tablespoon\">2 tablespoons<\/span> sliced cucumber or sliced radish<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_69dc2dc5dfa95_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_69dc2dc5dfa95_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tEmp\u00eachez votre \u00e9cran de devenir noir\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<h4 data-pm-slice=\"0 0 []\"><strong>How to Prepare Caprese Avocado Toast<\/strong><\/h4>\n<ul>\n<li id=\"instruction-step-1\">Scoop the avocado flesh : Place the flesh of one ripe avocado into a small bowl.<\/li>\n<li id=\"instruction-step-2\">Season the avocado : Add a splash of lemon juice, a pinch of salt, and a dash of black pepper.<\/li>\n<li id=\"instruction-step-3\">Mash the avocado : Use a fork to mash it gently, leaving a few chunks for texture.<\/li>\n<li id=\"instruction-step-4\">Toast the bread : Lightly toast two slices of bread until golden and crisp.<\/li>\n<li id=\"instruction-step-5\">Spread the avocado : Evenly spread the mashed avocado onto the warm toasted bread.<\/li>\n<li id=\"instruction-step-6\">Top with tomatoes and mozzarella : Arrange halved cherry tomatoes and mini mozzarella balls over the avocado layer.<\/li>\n<li id=\"instruction-step-7\">Drizzle with olive oil and balsamic glaze : Add a light drizzle of extra virgin olive oil and (optionally) balsamic reduction for a tangy-sweet finish.<\/li>\n<li id=\"instruction-step-8\">Finish with seasoning and basil : Sprinkle with a little extra salt and pepper, and garnish with freshly sliced basil leaves.<\/li>\n<\/ul>\n<h4><strong>How to Prepare Scrambled Egg Avocado Toast<\/strong><\/h4>\n<ul>\n<li id=\"instruction-step-9\">Scoop out the avocado : Place the flesh of a ripe avocado into a small bowl.<\/li>\n<li id=\"instruction-step-10\">Season the avocado : Add a splash of lemon juice, a pinch of salt, and a little black pepper.<\/li>\n<li id=\"instruction-step-11\">Mash the avocado : Use a fork to gently mash the avocado, keeping some small chunks for texture.<\/li>\n<li id=\"instruction-step-12\">Toast the bread : Lightly toast two slices of bread until golden and crispy.<\/li>\n<li id=\"instruction-step-13\">Whisk the eggs : In a separate bowl, lightly beat the eggs with a pinch of salt.<\/li>\n<li id=\"instruction-step-14\">Cook the scrambled eggs : Pour the eggs into a hot non-stick pan. Lower the heat and let the eggs begin to set.<\/li>\n<li id=\"instruction-step-15\">Stir gently : Using a wooden spoon, gently stir the eggs to cook them evenly while keeping them soft and creamy.<\/li>\n<li id=\"instruction-step-16\">Assemble the toast : Spread the mashed avocado over the toasted bread, then top with the warm scrambled eggs.<\/li>\n<li id=\"instruction-step-17\">Finish with black pepper : Sprinkle freshly ground black pepper on top just before serving.<\/li>\n<\/ul>\n<h4><strong>How to Prepare Avocado Toast with Boursin Cheese and Tomatoes<\/strong><\/h4>\n<ul>\n<li id=\"instruction-step-18\">Spread the cheese : Generously spread creamy Boursin (or Philadelphia) cheese over toasted slices of bread while still warm for extra smoothness.<\/li>\n<li id=\"instruction-step-19\">Add avocado slices : Place sliced avocado on top of the cheese. Brush the slices lightly with lemon juice to maintain their vibrant color and prevent browning.<\/li>\n<li id=\"instruction-step-20\">Layer the toppings : Add thin slices of tomato and red onion, adjust the quantity to your personal taste.<\/li>\n<li id=\"instruction-step-21\">Finish with seasoning and oil : Drizzle a little extra virgin olive oil over the toast, then sprinkle with a pinch of coarse salt and freshly ground black pepper.<\/li>\n<\/ul>\n<h4><strong>How to Prepare Avocado Toast with Tomato Salsa<\/strong><\/h4>\n<ul>\n<li id=\"instruction-step-22\">Scoop out the avocado : Place the flesh of a ripe avocado into a small bowl.<\/li>\n<li id=\"instruction-step-23\">Season the avocado : Add lime juice, a pinch of salt, and some black pepper.<\/li>\n<li id=\"instruction-step-24\">Mash the avocado : Use a fork to mash it gently, leaving a few chunks for added texture.<\/li>\n<li id=\"instruction-step-25\">Toast the bread : Lightly toast two slices of bread until golden and crisp.<\/li>\n<li id=\"instruction-step-26\">Spread the avocado : Evenly spread the mashed avocado onto each slice of toasted bread.<\/li>\n<li id=\"instruction-step-27\">Make the pico de gallo salsa : In a separate bowl, mix together: Finely chopped ripe tomatoes, Chopped red onion, Diced bell pepper or chili (if you prefer a spicy kick), Fresh chopped cilantro, A squeeze of lime juice<\/li>\n<li id=\"instruction-step-28\">Assemble the toast : Spoon the fresh salsa over the avocado-covered toast.<\/li>\n<\/ul>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">30 min<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">appetizer, side dish<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 serving<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">230 kcal<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t\n<\/div>\n\n\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Looking for a quick and tasty savoury breakfast or brunch? These healthy avocado toasts are among the best recipes for crispy and creamy avocado-topped toast. You can customise them to your taste and get creative with various toppings. 4 Delicious and Simple Avocado Toast Recipes for the Perfect Brunch Avocados are one of those magical,…<\/p>\n","protected":false},"author":2,"featured_media":127179,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[13306,13307,13374],"tags":[13486,13504,13335],"class_list":["post-127167","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers","category-cold-starters","category-pizzas-quiches-savory-pies-sandwiches","tag-avocado","tag-mozzarella","tag-tomato"],"yoast_head":"<!-- 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