{"id":127114,"date":"2025-10-11T16:07:03","date_gmt":"2025-10-11T15:07:03","guid":{"rendered":"https:\/\/www.amourdecuisine.fr\/?p=127114"},"modified":"2025-10-30T14:02:21","modified_gmt":"2025-10-30T14:02:21","slug":"eggs-en-cocotte-a-classic-french-breakfast-recipe","status":"publish","type":"post","link":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html","title":{"rendered":"Eggs en Cocotte: A Classic French Breakfast Recipe"},"content":{"rendered":"<p>Eggs en Cocotte are a traditional French breakfast recipe featuring creamy baked eggs cooked gently in ramekins.<\/p>\n<p>Perfect for brunch or a cozy morning meal, this easy recipe combines elegance and simplicity.<\/p>\n<p>Customize with your favorite ingredients for a delicious start to any day.<\/p>\n<figure id=\"attachment_67315\" aria-describedby=\"caption-attachment-67315\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-67315 size-full\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte.jpg\" alt=\"Baked eggs with smoked salmon and chives, served in a small grey cocotte, accompanied by toasted bread sticks on a rustic wooden board.\" width=\"800\" height=\"1200\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte.jpg 800w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-200x300.jpg 200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-683x1024.jpg 683w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-640x960.jpg 640w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-67315\" class=\"wp-caption-text\">eggs in cocotte<\/figcaption><\/figure>\n<h2>Easy and Foolproof Egg Cocotte Recipe: A Comforting French Breakfast Favorite<\/h2>\n<p>There\u2019s nothing like a warm, creamy egg cocotte to start the day. This foolproof French breakfast is rich, satisfying, and ready in minutes.<\/p>\n<p>I love making it for brunch with crispy toasted breadsticks, it\u2019s comforting and totally mouth-watering!<\/p>\n<p>Honestly, it\u2019s my go-to when I don\u2019t feel like cooking something complicated. Sometimes it\u2019s for the kids after school, but let\u2019s be real, I\u2019ll sneak a ramekin for myself too!<\/p>\n<p>With just eggs, cream, and a few toppings, it turns into something so elegant yet simple.<\/p>\n<p>Whether you\u2019re tired after a long day or just craving something cozy and flavorful, eggs en cocotte never disappoint.<\/p>\n<p>It\u2019s creamy, customizable, and loved by everyone in my home, especially when brunch inspiration runs low.<\/p>\n<p>Try it once, and it might just become your new lazy-day hero dish.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-67314 size-full aligncenter\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-2.jpg\" alt=\"eggs en cocotte\" width=\"800\" height=\"1200\"><\/p>\n<h2>Ingredients for Perfect Eggs en Cocotte<\/h2>\n<p>Here\u2019s everything you need to create rich and creamy Eggs en Cocotte. Each ingredient adds a unique touch of flavor and texture to this elegant French breakfast dish:<\/p>\n<ul>\n<li><strong>3 Shallots, finely chopped<\/strong> : Shallots add a mild, sweet onion flavor that enhances the creamy base without overpowering the dish.<\/li>\n<li><strong>1 tbsp Butter<\/strong> : Used to gently saut\u00e9 the shallots, butter brings richness and depth to the overall flavor.<\/li>\n<li><strong>1 tbsp Balsamic Vinegar<\/strong> : A splash of balsamic adds a subtle tang and sweetness, balancing the creaminess of the dish.<\/li>\n<li><strong>8 tbsp Thick Cr\u00e8me Fra\u00eeche<\/strong> : This French-style cultured cream is key for a velvety, indulgent texture.<\/li>\n<li><strong>4 Large Eggs<\/strong> : The star of the dish, use fresh, high-quality eggs for the best result with perfectly runny yolks.<\/li>\n<li><strong>2 Slices Smoked Salmon<\/strong> : Adds a salty, savory bite that pairs beautifully with the creamy eggs.<\/li>\n<li><strong>4 Slices of Bread or Brioche<\/strong> : Toasted and cut into sticks, perfect for dipping into the soft yolks.<\/li>\n<li><strong>Fresh Chives, chopped<\/strong> : Sprinkle on top for a pop of color and mild oniony freshness.<\/li>\n<li><strong>Salt and Freshly Ground Black Pepper<\/strong> : Season to taste, simple but essential for bringing all the flavors together.<\/li>\n<\/ul>\n<figure id=\"attachment_67313\" aria-describedby=\"caption-attachment-67313\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><img loading=\"lazy\" decoding=\"async\" class=\"wp-image-67313 size-full\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg\" alt=\"Oven-baked cocotte egg with a runny yolk, smoked salmon and chives, served in a small grey cocotte on a wooden board, accompanied by toasted bread sticks.\" width=\"800\" height=\"533\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg 800w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1-300x200.jpg 300w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1-640x426.jpg 640w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><figcaption id=\"caption-attachment-67313\" class=\"wp-caption-text\">recette oeuf cocotte facile<\/figcaption><\/figure>\n<h2>Step-by-Step Instructions for Making Eggs en Cocotte<\/h2>\n<p>Follow these simple steps to prepare your creamy, oven-baked eggs en cocotte to perfection:<\/p>\n<ol>\n<li><strong>Preheat the Oven<\/strong><br \/>\nSet your oven to 180\u00b0C (350\u00b0F). Place a deep baking dish inside and fill it two-thirds full with hot water. This creates a <em>bain-marie<\/em> (water bath) to gently cook the eggs without drying them out.<\/li>\n<li><strong>Saut\u00e9 the Shallots<\/strong><br \/>\nIn a small saucepan, melt the butter over medium heat. Add the finely chopped shallots and cook for 3-5 minutes, stirring occasionally, until soft and translucent.<\/li>\n<li><strong>Deglaze with Balsamic<\/strong><br \/>\nPour in the balsamic vinegar and allow it to reduce for 1-2 minutes. Stir in the cr\u00e8me fra\u00eeche until well blended. Remove from heat.<\/li>\n<li><strong>Prepare the Ramekins<\/strong><br \/>\nSpoon the creamy shallot mixture evenly into four ramekins, creating a smooth base for your eggs.<\/li>\n<li><strong>Add the Eggs<\/strong><br \/>\nCrack one egg into each ramekin. Try to keep the yolk centred and intact for a beautiful presentation.<\/li>\n<li><strong>Bake in Bain-Marie<\/strong><br \/>\nGently place the ramekins in the preheated water bath. Bake for about 10 minutes, or until the egg whites are set but the yolks remain soft and slightly runny.<\/li>\n<li><strong>Toast the Bread<\/strong><br \/>\nWhile the eggs bake, toast the bread or brioche slices until golden. Cut into strips, perfect for dipping!<\/li>\n<li><strong>Garnish and Serve<\/strong><br \/>\nTop each ramekin with slices of smoked salmon, chopped fresh chives, and a pinch of salt and freshly ground black pepper. Serve hot with the toast soldiers on the side.<\/li>\n<\/ol>\n<p>Enjoy your eggs en cocotte while they\u2019re warm and creamy!<\/p>\n<figure id=\"attachment_91058\" aria-describedby=\"caption-attachment-91058\" style=\"width: 1371px\" class=\"wp-caption alignnone\"><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-91058\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-en-brioche-1.jpg\" alt=\"oeuf cocotte en brioche\" width=\"1371\" height=\"2048\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-en-brioche-1.jpg 1371w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-en-brioche-1-201x300.jpg 201w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-en-brioche-1-686x1024.jpg 686w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-en-brioche-1-1028x1536.jpg 1028w\" sizes=\"auto, (max-width: 1371px) 100vw, 1371px\" \/><figcaption id=\"caption-attachment-91058\" class=\"wp-caption-text\">Eggs in cocotte in brioche<\/figcaption><\/figure>\n<h2>Tips &amp; Variations to Elevate Your Eggs en Cocotte<\/h2>\n<p>Get creative with your eggs en cocotte using these tips and variations to make the dish even more delicious, flexible, and suited to your mood or pantry:<\/p>\n<ul>\n<li><strong>Microwave Method<\/strong> : Short on time or don\u2019t want to heat the oven? Simply cook the prepared ramekins in the microwave without the water bath. Heat on medium power for 40\u201360 seconds, checking every 10 seconds to keep the yolks runny and avoid rubbery whites.<\/li>\n<li><strong>Alternative Fillings<\/strong> : Make it your own by adding saut\u00e9ed mushrooms, fresh spinach, diced ham, caramelized onions, or even cherry tomatoes. These mix-ins add flavor, color, and nutrition to each bite.<\/li>\n<li><strong>Cheese Lovers&#8217; Upgrade<\/strong> : Stir in a spoonful of grated cheese like Gruy\u00e8re, cheddar, or goat cheese for a rich and melty texture that takes this dish to comfort-food level.<\/li>\n<li><strong>Spice It Up<\/strong> : Add a pinch of paprika, chili flakes, or a splash of hot sauce to the cream mixture for a kick of heat. A little harissa or smoked paprika can add a unique flavor twist.<\/li>\n<li><strong>Fresh Herbs Finish<\/strong> : Don\u2019t stop at chives, experiment with parsley, dill, or tarragon to add aromatic freshness just before serving.<\/li>\n<li><strong>Brioche Bun Twist<\/strong> : Skip the ramekins and bake your eggs in hollowed-out brioche buns or even crusty rolls. They soak up the cream and make a fun, edible serving dish (recipe coming soon)<\/li>\n<li><strong>Make It a Meal<\/strong> : Serve with a simple green salad or roasted asparagus for a light but complete brunch or dinner.<\/li>\n<li><strong>Kid-Friendly Version<\/strong> : Omit smoked salmon and go for mild cheese, diced turkey, or finely chopped veggies. It\u2019s a great way to sneak in nutrients while keeping things simple.<\/li>\n<li><strong>Make-Ahead Prep<\/strong> : You can prep the cream and filling mix in advance, store it in the fridge, and just crack in the eggs and bake when ready to serve.<\/li>\n<\/ul>\n<h2>How to Tell if Your Baked Eggs Are Perfectly Cooked<\/h2>\n<p>The cooking time for baked eggs really depends on personal taste. Personally, I love them when the whites are set but the yolk stays soft and creamy in the center, absolute spoonful bliss!<\/p>\n<p>To achieve that perfect texture, I recommend setting a timer for <strong>12 minutes<\/strong>. When the timer goes off, open the oven and take a look: the cream around the edges should be gently bubbling, and when you lightly shake the ramekin, the center should still have a slight wobble.<\/p>\n<p>Not cooked enough for your liking? Simply continue baking in <strong>2-minute intervals<\/strong> until the eggs reach your preferred consistency.<\/p>\n<p>And what about you, how do you like your baked eggs? Fully set or still soft and runny? What seasonings or creative toppings do you add to make them your own?<\/p>\n<h2>Other ideas for breakfast<\/h2>\n<ul>\n<li><a title=\"Fluffy and Easy American Pancakes Recipe\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-easy-fluffy-american-pancakes-for-breakfast.html\">Fluffy and Easy American Pancakes Recipe<\/a><\/li>\n<li><a title=\"The best Authentic French Toast : pain perdu recipe\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-the-best-authentic-french-toast-pain-perdu-recipe.html\">The best Authentic French Toast : pain perdu recipe<\/a><\/li>\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-cheese-tajine-tunisian-chicken-and-cheese-casserole.html\">Cheese tajine : Tunisian chicken and cheese casserole<\/a><\/li>\n<\/ul>\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print tasty-recipes-print-above-card\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html\/print\/127122\">Print<\/a><span class=\"tasty-recipes-jump-target\" id=\"tasty-recipes-127122-jump-target\" style=\"display:block;padding-top:2px;margin-top:-2px;\"><\/span><div id=\"tasty-recipes-127122\" data-tr-id=\"127122\" class=\"tasty-recipes tasty-recipes-127122 tasty-recipes-display tasty-recipes-has-image\" style=\"border-color: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\">\n<svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" style=\"display: none;\"><defs><symbol id=\"tasty-recipes-icon-clock\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>clock<\/title> <desc>clock icon<\/desc><path d=\"M22 5.72l-4.6-3.86-1.29 1.53 4.6 3.86L22 5.72zM7.88 3.39L6.6 1.86 2 5.71l1.29 1.53 4.59-3.85zM12.5 8H11v6l4.75 2.85.75-1.23-4-2.37V8zM12 4c-4.97 0-9 4.03-9 9s4.02 9 9 9c4.97 0 9-4.03 9-9s-4.03-9-9-9zm0 16c-3.87 0-7-3.13-7-7s3.13-7 7-7 7 3.13 7 7-3.13 7-7 7z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-cutlery\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>cutlery<\/title> <desc>cutlery icon<\/desc><path d=\"M11 9H9V2H7v7H5V2H3v7c0 2.12 1.66 3.84 3.75 3.97V22h2.5v-9.03C11.34 12.84 13 11.12 13 9V2h-2v7zm5-3v8h2.5v8H21V2c-2.76 0-5 2.24-5 4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-flag\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>flag<\/title> <desc>flag icon<\/desc><path d=\"M14.4 6L14 4H5v17h2v-7h5.6l.4 2h7V6z\" fill=\"currentColor\"\/><\/symbol><symbol id=\"tasty-recipes-icon-folder\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>folder<\/title> <desc>folder icon<\/desc><path d=\"M10 4H4c-1.1 0-1.99.9-1.99 2L2 18c0 1.1.9 2 2 2h16c1.1 0 2-.9 2-2V8c0-1.1-.9-2-2-2h-8l-2-2z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-instagram\" viewBox=\"0 0 448 512\"><title>instagram<\/title> <desc>instagram icon<\/desc><path fill=\"currentColor\" d=\"M224.1 141c-63.6 0-114.9 51.3-114.9 114.9s51.3 114.9 114.9 114.9S339 319.5 339 255.9 287.7 141 224.1 141zm0 189.6c-41.1 0-74.7-33.5-74.7-74.7s33.5-74.7 74.7-74.7 74.7 33.5 74.7 74.7-33.6 74.7-74.7 74.7zm146.4-194.3c0 14.9-12 26.8-26.8 26.8-14.9 0-26.8-12-26.8-26.8s12-26.8 26.8-26.8 26.8 12 26.8 26.8zm76.1 27.2c-1.7-35.9-9.9-67.7-36.2-93.9-26.2-26.2-58-34.4-93.9-36.2-37-2.1-147.9-2.1-184.9 0-35.8 1.7-67.6 9.9-93.9 36.1s-34.4 58-36.2 93.9c-2.1 37-2.1 147.9 0 184.9 1.7 35.9 9.9 67.7 36.2 93.9s58 34.4 93.9 36.2c37 2.1 147.9 2.1 184.9 0 35.9-1.7 67.7-9.9 93.9-36.2 26.2-26.2 34.4-58 36.2-93.9 2.1-37 2.1-147.8 0-184.8zM398.8 388c-7.8 19.6-22.9 34.7-42.6 42.6-29.5 11.7-99.5 9-132.1 9s-102.7 2.6-132.1-9c-19.6-7.8-34.7-22.9-42.6-42.6-11.7-29.5-9-99.5-9-132.1s-2.6-102.7 9-132.1c7.8-19.6 22.9-34.7 42.6-42.6 29.5-11.7 99.5-9 132.1-9s102.7-2.6 132.1 9c19.6 7.8 34.7 22.9 42.6 42.6 11.7 29.5 9 99.5 9 132.1s2.7 102.7-9 132.1z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-pinterest\" viewBox=\"0 0 384 512\"><title>pinterest<\/title> <desc>pinterest icon<\/desc><path fill=\"currentColor\" d=\"M204 6.5C101.4 6.5 0 74.9 0 185.6 0 256 39.6 296 63.6 296c9.9 0 15.6-27.6 15.6-35.4 0-9.3-23.7-29.1-23.7-67.8 0-80.4 61.2-137.4 140.4-137.4 68.1 0 118.5 38.7 118.5 109.8 0 53.1-21.3 152.7-90.3 152.7-24.9 0-46.2-18-46.2-43.8 0-37.8 26.4-74.4 26.4-113.4 0-66.2-93.9-54.2-93.9 25.8 0 16.8 2.1 35.4 9.6 50.7-13.8 59.4-42 147.9-42 209.1 0 18.9 2.7 37.5 4.5 56.4 3.4 3.8 1.7 3.4 6.9 1.5 50.4-69 48.6-82.5 71.4-172.8 12.3 23.4 44.1 36 69.3 36 106.2 0 153.9-103.5 153.9-196.8C384 71.3 298.2 6.5 204 6.5z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-facebook\" viewBox=\"0 0 448 512\"><title>facebook<\/title> <desc>facebook icon<\/desc><path fill=\"currentColor\" d=\"M400 32H48A48 48 0 0 0 0 80v352a48 48 0 0 0 48 48h137.25V327.69h-63V256h63v-54.64c0-62.15 37-96.48 93.67-96.48 27.14 0 55.52 4.84 55.52 4.84v61h-31.27c-30.81 0-40.42 19.12-40.42 38.73V256h68.78l-11 71.69h-57.78V480H400a48 48 0 0 0 48-48V80a48 48 0 0 0-48-48z\" \/><\/symbol><symbol id=\"tasty-recipes-icon-print\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>print<\/title> <desc>print icon<\/desc><path d=\"M19 8H5c-1.66 0-3 1.34-3 3v6h4v4h12v-4h4v-6c0-1.66-1.34-3-3-3zm-3 11H8v-5h8v5zm3-7c-.55 0-1-.45-1-1s.45-1 1-1 1 .45 1 1-.45 1-1 1zm-1-9H6v4h12V3z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-squares\" width=\"24\" height=\"24\" viewBox=\"0 0 24 24\"><title>squares<\/title> <desc>squares icon<\/desc><path d=\"M22 9V7h-2V5c0-1.1-.9-2-2-2H4c-1.1 0-2 .9-2 2v14c0 1.1.9 2 2 2h14c1.1 0 2-.9 2-2v-2h2v-2h-2v-2h2v-2h-2V9h2zm-4 10H4V5h14v14zM6 13h5v4H6zm6-6h4v3h-4zM6 7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" style=\"border-color: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"oeuf cocotte\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Eggs en Cocotte: Easy French Breakfast Recipe<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Amour de cuisine<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-clock\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">25 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-cutlery\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"4\">4<\/span> ramekins <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html\/print\/127122\" target=\"_blank\" style=\"border-color: #94B5AB !important; background: #94B5AB !important; color: rgba(0,0,0,0.97) !important;\" data-tasty-recipes-customization=\"button-color.border-color button-color.background button-text-color.color\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Eggs en Cocotte are a traditional French breakfast recipe featuring creamy baked eggs cooked gently in ramekins.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul>\n<li data-tr-ingredient-checkbox=\"\" data-pm-slice=\"0 0 []\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbf870ef41a\" id=\"ingredient_checkbox_69dbf870ef41a\" aria-label=\"3 shallots finely chopped\"><label for=\"ingredient_checkbox_69dbf870ef41a\"><\/label><\/span><span data-amount=\"3\">3<\/span> shallots finely chopped<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbf870ef42a\" id=\"ingredient_checkbox_69dbf870ef42a\" aria-label=\"1 tbsp butter\"><label for=\"ingredient_checkbox_69dbf870ef42a\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> butter<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbf870ef432\" id=\"ingredient_checkbox_69dbf870ef432\" aria-label=\"1 tbsp balsamic vinegar\"><label for=\"ingredient_checkbox_69dbf870ef432\"><\/label><\/span><span data-amount=\"1\" data-unit=\"tbsp\">1 tbsp<\/span> balsamic vinegar<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbf870ef43b\" id=\"ingredient_checkbox_69dbf870ef43b\" aria-label=\"8 tbsp thick cr\u00e8me fra\u00eeche\"><label for=\"ingredient_checkbox_69dbf870ef43b\"><\/label><\/span><span data-amount=\"8\" data-unit=\"tbsp\">8 tbsp<\/span> thick cr\u00e8me fra\u00eeche<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbf870ef441\" id=\"ingredient_checkbox_69dbf870ef441\" aria-label=\"4 large eggs\"><label for=\"ingredient_checkbox_69dbf870ef441\"><\/label><\/span><span data-amount=\"4\">4<\/span> large eggs<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbf870ef447\" id=\"ingredient_checkbox_69dbf870ef447\" aria-label=\"2 slices smoked salmon\"><label for=\"ingredient_checkbox_69dbf870ef447\"><\/label><\/span><span data-amount=\"2\">2<\/span> slices smoked salmon<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbf870ef44e\" id=\"ingredient_checkbox_69dbf870ef44e\" aria-label=\"4 slices of bread or brioche\"><label for=\"ingredient_checkbox_69dbf870ef44e\"><\/label><\/span><span data-amount=\"4\">4<\/span> slices of bread or brioche<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbf870ef453\" id=\"ingredient_checkbox_69dbf870ef453\" aria-label=\"Fresh chives chopped\"><label for=\"ingredient_checkbox_69dbf870ef453\"><\/label><\/span>Fresh chives chopped<\/li>\n<li data-tr-ingredient-checkbox=\"\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69dbf870ef459\" id=\"ingredient_checkbox_69dbf870ef459\" aria-label=\"Salt and freshly ground black pepper\"><label for=\"ingredient_checkbox_69dbf870ef459\"><\/label><\/span>Salt and freshly ground black pepper<\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_69dbf870efe68_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_69dbf870efe68_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tEmp\u00eachez votre \u00e9cran de devenir noir\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol data-pm-slice=\"0 0 []\">\n<li id=\"instruction-step-1\">Preheat the oven to 180\u00b0C (350\u00b0F). Place a deep baking dish in the oven and fill it two-thirds with water to create a bain-marie.<\/li>\n<li id=\"instruction-step-2\">Saut\u00e9 the shallots: In a small pan, melt the butter over medium heat. Add the chopped shallots and cook until translucent.<\/li>\n<li id=\"instruction-step-3\">Deglaze: Pour in the balsamic vinegar and let it reduce for a few minutes. Stir in the cr\u00e8me fra\u00eeche, mix well, then remove from heat.<\/li>\n<li id=\"instruction-step-4\">Prepare the ramekins: Divide the shallot and cream mixture evenly among four ramekins.<\/li>\n<li id=\"instruction-step-5\">Add the eggs: Crack one egg into each ramekin, ensuring the yolk remains intact.<\/li>\n<li id=\"instruction-step-6\">Bake: Carefully place the ramekins into the preheated bain-marie. Bake for about 10 to 15 minutes, or until the egg whites are just set.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">10 min<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">15 min<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">appetiser, breakfast<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">french cuisine<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 ramekin<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">80 kcal<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t\n<\/div>\n\n\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Eggs en Cocotte are a traditional French breakfast recipe featuring creamy baked eggs cooked gently in ramekins. Perfect for brunch or a cozy morning meal, this easy recipe combines elegance and simplicity. Customize with your favorite ingredients for a delicious start to any day. Easy and Foolproof Egg Cocotte Recipe: A Comforting French Breakfast Favorite&#8230;<\/p>\n","protected":false},"author":2,"featured_media":127115,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[13306,13312,13323,13382],"tags":[13471,13315,13503],"class_list":["post-127114","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-appetizers","category-breakfast","category-french-cuisine","category-hot-starters","tag-balsamic-vinegar","tag-eggs","tag-shallots"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Eggs en Cocotte: A Classic French Breakfast Recipe<\/title>\n<meta name=\"description\" content=\"Eggs en Cocotte are a traditional French breakfast recipe, known as les oeufs en cocotte, featuring creamy baked eggs cooked gently in ramekins\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Eggs en Cocotte: A Classic French Breakfast Recipe\" \/>\n<meta property=\"og:description\" content=\"Eggs en Cocotte are a traditional French breakfast recipe, known as les oeufs en cocotte, featuring creamy baked eggs cooked gently in ramekins\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html\" \/>\n<meta property=\"og:site_name\" content=\"Amour de cuisine\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/pages\/blog-amour-de-cuisine\/218775881525824\" \/>\n<meta property=\"article:author\" content=\"https:\/\/www.facebook.com\/pages\/blog-amour-de-cuisine\/218775881525824\" \/>\n<meta property=\"article:published_time\" content=\"2025-10-11T15:07:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-10-30T14:02:21+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"533\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Amour de cuisine\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@amour2cuisine\" \/>\n<meta name=\"twitter:site\" content=\"@amour2cuisine\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Amour de cuisine\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"7 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html\"},\"author\":{\"name\":\"Amour de cuisine\",\"@id\":\"https:\\\/\\\/amourdecuisine.fr\\\/#\\\/schema\\\/person\\\/0752f71ee39ae1926cf52b946792daec\"},\"headline\":\"Eggs en Cocotte: A Classic French Breakfast Recipe\",\"datePublished\":\"2025-10-11T15:07:03+00:00\",\"dateModified\":\"2025-10-30T14:02:21+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html\"},\"wordCount\":1159,\"commentCount\":0,\"publisher\":{\"@id\":\"https:\\\/\\\/amourdecuisine.fr\\\/#\\\/schema\\\/person\\\/0752f71ee39ae1926cf52b946792daec\"},\"image\":{\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/wp-content\\\/uploads\\\/2020\\\/01\\\/oeuf-cocotte-1.jpg\",\"keywords\":[\"Balsamic vinegar\",\"eggs\",\"shallots\"],\"articleSection\":[\"Appetizers\",\"Breakfast\",\"French cuisine\",\"Hot starters\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html\",\"url\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html\",\"name\":\"Eggs en Cocotte: A Classic French Breakfast Recipe\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/amourdecuisine.fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/wp-content\\\/uploads\\\/2020\\\/01\\\/oeuf-cocotte-1.jpg\",\"datePublished\":\"2025-10-11T15:07:03+00:00\",\"dateModified\":\"2025-10-30T14:02:21+00:00\",\"description\":\"Eggs en Cocotte are a traditional French breakfast recipe, known as les oeufs en cocotte, featuring creamy baked eggs cooked gently in ramekins\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#primaryimage\",\"url\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/wp-content\\\/uploads\\\/2020\\\/01\\\/oeuf-cocotte-1.jpg\",\"contentUrl\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/wp-content\\\/uploads\\\/2020\\\/01\\\/oeuf-cocotte-1.jpg\",\"width\":800,\"height\":533,\"caption\":\"oeuf cocotte\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"By Course\",\"item\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/by-course\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Appetizers\",\"item\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/by-course\\\/appetizers\"},{\"@type\":\"ListItem\",\"position\":4,\"name\":\"Eggs en Cocotte: A Classic French Breakfast Recipe\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/amourdecuisine.fr\\\/#website\",\"url\":\"https:\\\/\\\/amourdecuisine.fr\\\/\",\"name\":\"Amour de cuisine\",\"description\":\"recette facile et rapide test\u00e9e et approuv\u00e9e\",\"publisher\":{\"@id\":\"https:\\\/\\\/amourdecuisine.fr\\\/#\\\/schema\\\/person\\\/0752f71ee39ae1926cf52b946792daec\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/amourdecuisine.fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":[\"Person\",\"Organization\"],\"@id\":\"https:\\\/\\\/amourdecuisine.fr\\\/#\\\/schema\\\/person\\\/0752f71ee39ae1926cf52b946792daec\",\"name\":\"Amour de cuisine\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/wp-content\\\/uploads\\\/2014\\\/01\\\/favicon.png\",\"url\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/wp-content\\\/uploads\\\/2014\\\/01\\\/favicon.png\",\"contentUrl\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/wp-content\\\/uploads\\\/2014\\\/01\\\/favicon.png\",\"width\":64,\"height\":64,\"caption\":\"Amour de cuisine\"},\"logo\":{\"@id\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/wp-content\\\/uploads\\\/2014\\\/01\\\/favicon.png\"},\"description\":\"Soulef, gourmande de la cuisine alg\u00e9rienne et universelle, maman de 3 enfants qui partage les recettes concoct\u00e9es pour sa petite famille, la cuisine de tous les jours ou des grandes occasions. Suivez mon blog : Amour de cuisine pour des recettes faciles, simples et rapides que vous allez r\u00e9ussir \u00e0 tous les coups.\",\"sameAs\":[\"https:\\\/\\\/www.amourdecuisine.fr\\\/\",\"https:\\\/\\\/www.facebook.com\\\/pages\\\/blog-amour-de-cuisine\\\/218775881525824\",\"https:\\\/\\\/instagram.com\\\/amourdecuisine\",\"https:\\\/\\\/www.pinterest.com\\\/amourdecuisine\\\/\",\"https:\\\/\\\/x.com\\\/amour2cuisine\",\"https:\\\/\\\/www.youtube.com\\\/user\\\/amourdecuisine\"],\"url\":\"https:\\\/\\\/www.amourdecuisine.fr\\\/en\\\/article-author\\\/soulef\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Eggs en Cocotte: A Classic French Breakfast Recipe","description":"Eggs en Cocotte are a traditional French breakfast recipe, known as les oeufs en cocotte, featuring creamy baked eggs cooked gently in ramekins","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html","og_locale":"en_US","og_type":"article","og_title":"Eggs en Cocotte: A Classic French Breakfast Recipe","og_description":"Eggs en Cocotte are a traditional French breakfast recipe, known as les oeufs en cocotte, featuring creamy baked eggs cooked gently in ramekins","og_url":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html","og_site_name":"Amour de cuisine","article_publisher":"https:\/\/www.facebook.com\/pages\/blog-amour-de-cuisine\/218775881525824","article_author":"https:\/\/www.facebook.com\/pages\/blog-amour-de-cuisine\/218775881525824","article_published_time":"2025-10-11T15:07:03+00:00","article_modified_time":"2025-10-30T14:02:21+00:00","og_image":[{"width":800,"height":533,"url":"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg","type":"image\/jpeg"}],"author":"Amour de cuisine","twitter_card":"summary_large_image","twitter_creator":"@amour2cuisine","twitter_site":"@amour2cuisine","twitter_misc":{"Written by":"Amour de cuisine","Est. reading time":"7 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#article","isPartOf":{"@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html"},"author":{"name":"Amour de cuisine","@id":"https:\/\/amourdecuisine.fr\/#\/schema\/person\/0752f71ee39ae1926cf52b946792daec"},"headline":"Eggs en Cocotte: A Classic French Breakfast Recipe","datePublished":"2025-10-11T15:07:03+00:00","dateModified":"2025-10-30T14:02:21+00:00","mainEntityOfPage":{"@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html"},"wordCount":1159,"commentCount":0,"publisher":{"@id":"https:\/\/amourdecuisine.fr\/#\/schema\/person\/0752f71ee39ae1926cf52b946792daec"},"image":{"@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#primaryimage"},"thumbnailUrl":"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg","keywords":["Balsamic vinegar","eggs","shallots"],"articleSection":["Appetizers","Breakfast","French cuisine","Hot starters"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#respond"]}]},{"@type":"WebPage","@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html","url":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html","name":"Eggs en Cocotte: A Classic French Breakfast Recipe","isPartOf":{"@id":"https:\/\/amourdecuisine.fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#primaryimage"},"image":{"@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#primaryimage"},"thumbnailUrl":"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg","datePublished":"2025-10-11T15:07:03+00:00","dateModified":"2025-10-30T14:02:21+00:00","description":"Eggs en Cocotte are a traditional French breakfast recipe, known as les oeufs en cocotte, featuring creamy baked eggs cooked gently in ramekins","breadcrumb":{"@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#primaryimage","url":"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg","contentUrl":"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg","width":800,"height":533,"caption":"oeuf cocotte"},{"@type":"BreadcrumbList","@id":"https:\/\/www.amourdecuisine.fr\/en\/article-eggs-en-cocotte-a-classic-french-breakfast-recipe.html#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/www.amourdecuisine.fr\/en"},{"@type":"ListItem","position":2,"name":"By Course","item":"https:\/\/www.amourdecuisine.fr\/en\/by-course"},{"@type":"ListItem","position":3,"name":"Appetizers","item":"https:\/\/www.amourdecuisine.fr\/en\/by-course\/appetizers"},{"@type":"ListItem","position":4,"name":"Eggs en Cocotte: A Classic French Breakfast Recipe"}]},{"@type":"WebSite","@id":"https:\/\/amourdecuisine.fr\/#website","url":"https:\/\/amourdecuisine.fr\/","name":"Amour de cuisine","description":"recette facile et rapide test\u00e9e et approuv\u00e9e","publisher":{"@id":"https:\/\/amourdecuisine.fr\/#\/schema\/person\/0752f71ee39ae1926cf52b946792daec"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/amourdecuisine.fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":["Person","Organization"],"@id":"https:\/\/amourdecuisine.fr\/#\/schema\/person\/0752f71ee39ae1926cf52b946792daec","name":"Amour de cuisine","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/01\/favicon.png","url":"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/01\/favicon.png","contentUrl":"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/01\/favicon.png","width":64,"height":64,"caption":"Amour de cuisine"},"logo":{"@id":"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/01\/favicon.png"},"description":"Soulef, gourmande de la cuisine alg\u00e9rienne et universelle, maman de 3 enfants qui partage les recettes concoct\u00e9es pour sa petite famille, la cuisine de tous les jours ou des grandes occasions. Suivez mon blog : Amour de cuisine pour des recettes faciles, simples et rapides que vous allez r\u00e9ussir \u00e0 tous les coups.","sameAs":["https:\/\/www.amourdecuisine.fr\/","https:\/\/www.facebook.com\/pages\/blog-amour-de-cuisine\/218775881525824","https:\/\/instagram.com\/amourdecuisine","https:\/\/www.pinterest.com\/amourdecuisine\/","https:\/\/x.com\/amour2cuisine","https:\/\/www.youtube.com\/user\/amourdecuisine"],"url":"https:\/\/www.amourdecuisine.fr\/en\/article-author\/soulef"}]}},"taxonomy_info":{"category":[{"value":13306,"label":"Appetizers"},{"value":13312,"label":"Breakfast"},{"value":13323,"label":"French cuisine"},{"value":13382,"label":"Hot starters"}],"post_tag":[{"value":13471,"label":"Balsamic vinegar"},{"value":13315,"label":"eggs"},{"value":13503,"label":"shallots"}]},"featured_image_src_large":["https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg",800,533,false],"author_info":{"display_name":"Amour de cuisine","author_link":"https:\/\/www.amourdecuisine.fr\/en\/article-author\/soulef"},"comment_info":0,"category_info":[{"term_id":13306,"name":"Appetizers","slug":"appetizers","term_group":0,"term_taxonomy_id":13306,"taxonomy":"category","description":"The Appetizers category is your ultimate guide to crafting flavorful and crowd-pleasing starters that set the tone for any dining experience. Whether you\u2019re hosting an elegant dinner party, planning a casual gathering, or simply looking to elevate your meal, appetizers bring excitement and anticipation to the table. From bite-sized nibbles to sharable platters, this category offers recipes for every occasion and preference, ensuring your guests are impressed from the very first bite.\r\n\r\nThe Appetizers category features a diverse selection of recipes, including:\r\n\r\nDips and Spreads: Creamy hummus, guacamole, spinach-artichoke dip, or spicy cheese spreads served with crackers, bread, or veggies.\r\nFinger Foods: Bite-sized delights like stuffed mushrooms, spring rolls, bruschetta, or puff pastry bites that are easy to eat and share.\r\nPlatters and Boards: Charcuterie boards, mezze platters, or fruit and cheese trays for elegant presentations.\r\nSkewers and Kabobs: Mini meat, seafood, or veggie skewers that are perfect for handheld enjoyment.\r\nHot Starters: Crispy arancini, baked stuffed jalape\u00f1os, or savory tarts fresh from the oven.\r\nCold Starters: Refreshing options like shrimp cocktail, gazpacho shots, or cucumber canap\u00e9s for warm-weather gatherings.\r\nGlobal Inspirations: Tapas, dumplings, samosas, or sushi rolls that bring international flair to your appetizer spread.\r\nHealthy Alternatives: Light options like roasted chickpeas, veggie rolls, or yogurt-based dips to cater to health-conscious guests.","parent":13300,"count":33,"filter":"raw","cat_ID":13306,"category_count":33,"category_description":"The Appetizers category is your ultimate guide to crafting flavorful and crowd-pleasing starters that set the tone for any dining experience. Whether you\u2019re hosting an elegant dinner party, planning a casual gathering, or simply looking to elevate your meal, appetizers bring excitement and anticipation to the table. From bite-sized nibbles to sharable platters, this category offers recipes for every occasion and preference, ensuring your guests are impressed from the very first bite.\r\n\r\nThe Appetizers category features a diverse selection of recipes, including:\r\n\r\nDips and Spreads: Creamy hummus, guacamole, spinach-artichoke dip, or spicy cheese spreads served with crackers, bread, or veggies.\r\nFinger Foods: Bite-sized delights like stuffed mushrooms, spring rolls, bruschetta, or puff pastry bites that are easy to eat and share.\r\nPlatters and Boards: Charcuterie boards, mezze platters, or fruit and cheese trays for elegant presentations.\r\nSkewers and Kabobs: Mini meat, seafood, or veggie skewers that are perfect for handheld enjoyment.\r\nHot Starters: Crispy arancini, baked stuffed jalape\u00f1os, or savory tarts fresh from the oven.\r\nCold Starters: Refreshing options like shrimp cocktail, gazpacho shots, or cucumber canap\u00e9s for warm-weather gatherings.\r\nGlobal Inspirations: Tapas, dumplings, samosas, or sushi rolls that bring international flair to your appetizer spread.\r\nHealthy Alternatives: Light options like roasted chickpeas, veggie rolls, or yogurt-based dips to cater to health-conscious guests.","cat_name":"Appetizers","category_nicename":"appetizers","category_parent":13300},{"term_id":13312,"name":"Breakfast","slug":"breakfast","term_group":0,"term_taxonomy_id":13312,"taxonomy":"category","description":"","parent":13300,"count":17,"filter":"raw","cat_ID":13312,"category_count":17,"category_description":"","cat_name":"Breakfast","category_nicename":"breakfast","category_parent":13300},{"term_id":13323,"name":"French cuisine","slug":"french-cuisine","term_group":0,"term_taxonomy_id":13323,"taxonomy":"category","description":"","parent":13298,"count":51,"filter":"raw","cat_ID":13323,"category_count":51,"category_description":"","cat_name":"French cuisine","category_nicename":"french-cuisine","category_parent":13298},{"term_id":13382,"name":"Hot starters","slug":"hot-starters","term_group":0,"term_taxonomy_id":13382,"taxonomy":"category","description":"","parent":13306,"count":13,"filter":"raw","cat_ID":13382,"category_count":13,"category_description":"","cat_name":"Hot starters","category_nicename":"hot-starters","category_parent":13306}],"tag_info":[{"term_id":13471,"name":"Balsamic vinegar","slug":"balsamic-vinegar","term_group":0,"term_taxonomy_id":13471,"taxonomy":"post_tag","description":"","parent":0,"count":3,"filter":"raw"},{"term_id":13315,"name":"eggs","slug":"eggs","term_group":0,"term_taxonomy_id":13315,"taxonomy":"post_tag","description":"","parent":0,"count":85,"filter":"raw"},{"term_id":13503,"name":"shallots","slug":"shallots","term_group":0,"term_taxonomy_id":13503,"taxonomy":"post_tag","description":"","parent":0,"count":4,"filter":"raw"}],"uagb_featured_image_src":{"full":["https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg",800,533,false],"thumbnail":["https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1-150x150.jpg",150,150,true],"medium":["https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1-300x200.jpg",300,200,true],"medium_large":["https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg",800,533,false],"large":["https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg",800,533,false],"1536x1536":["https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg",800,533,false],"2048x2048":["https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2020\/01\/oeuf-cocotte-1.jpg",800,533,false]},"uagb_author_info":{"display_name":"Amour de cuisine","author_link":"https:\/\/www.amourdecuisine.fr\/en\/article-author\/soulef"},"uagb_comment_info":0,"uagb_excerpt":"Eggs en Cocotte are a traditional French breakfast recipe featuring creamy baked eggs cooked gently in ramekins. Perfect for brunch or a cozy morning meal, this easy recipe combines elegance and simplicity. Customize with your favorite ingredients for a delicious start to any day. Easy and Foolproof Egg Cocotte Recipe: A Comforting French Breakfast Favorite...","_links":{"self":[{"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/posts\/127114","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/comments?post=127114"}],"version-history":[{"count":4,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/posts\/127114\/revisions"}],"predecessor-version":[{"id":128272,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/posts\/127114\/revisions\/128272"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/media\/127115"}],"wp:attachment":[{"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/media?parent=127114"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/categories?post=127114"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.amourdecuisine.fr\/en\/wp-json\/wp\/v2\/tags?post=127114"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}