{"id":125069,"date":"2025-09-09T20:43:42","date_gmt":"2025-09-09T19:43:42","guid":{"rendered":"https:\/\/www.amourdecuisine.fr\/?p=125069"},"modified":"2025-09-09T20:43:45","modified_gmt":"2025-09-09T19:43:45","slug":"the-best-easy-homemade-pecan-pie-recipe-for-thanksgiving","status":"publish","type":"post","link":"https:\/\/www.amourdecuisine.fr\/en\/article-the-best-easy-homemade-pecan-pie-recipe-for-thanksgiving.html","title":{"rendered":"The best easy homemade pecan pie recipe for thanksgiving"},"content":{"rendered":"\n<p>Savor the irresistible sweetness of pecan pie, a classic Thanksgiving dessert that\u2019s as indulgent as it is iconic.<\/p>\n\n\n\n<p>With its golden crust and rich filling of caramelized pecans, every bite is pure delight.<\/p>\n\n\n\n<p>Perfect for impressing your guests, this pie fits seamlessly into any festive menu while remaining surprisingly simple to make.<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone wp-image-108883 size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1802\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-1.jpg\" alt=\"Homemade pecan pie slice on a white plate with a fork, showing its rich caramelized pecan filling and golden crust, classic Thanksgiving dessert\" class=\"wp-image-108883\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-1.jpg 1200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-1-200x300.jpg 200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-1-682x1024.jpg 682w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-1-1023x1536.jpg 1023w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">pecan pie<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Southern Pecan Pie Recipe<\/h2>\n\n\n\n<p>Looking for the ultimate homemade pecan pie recipe that&#8217;s easy to make and irresistibly delicious? <\/p>\n\n\n\n<p>This classic Southern dessert combines a buttery, flaky crust with a rich, gooey filling and perfectly toasted pecans for the perfect holiday treat. <\/p>\n\n\n\n<p>Whether you&#8217;re preparing for Thanksgiving, Christmas, or simply craving a comforting dessert, this no-fail pecan pie recipe will become your go-to and ideal for impressing your guests<\/p>\n\n\n\n<p>With simple ingredients and straightforward steps, even novice bakers can achieve bakery-level results, a pie that is a killer in every bite.<\/p>\n\n\n\n<p>Pecan pie is distinguished by its simplicity of preparation and its irresistible originality.<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone size-full wp-image-108884\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1802\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-2.jpg\" alt=\"Whole homemade pecan pie with golden crust and caramelized pecan topping, a traditional Thanksgiving dessert on a white plate\" class=\"wp-image-108884\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-2.jpg 1200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-2-200x300.jpg 200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-2-682x1024.jpg 682w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-2-1023x1536.jpg 1023w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">Southern Pecan pie<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">What Ingredients Do You Need for Pecan Pie?<\/h2>\n\n\n\n<p>To prepare a classic and indulgent pecan pie, you\u2019ll only need a handful of simple yet rich ingredients. Each one plays an important role in creating the perfect texture and flavor.<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>Shortcrust pastry :\u00a0<\/strong>Forms the base of the pie, giving it structure and a deliciously crisp bite. You can use homemade pastry or a quality store-bought version.<\/li>\n\n\n\n<li><strong>350 g pecans :\u00a0<\/strong>The star of the recipe! Pecans bring a deep, nutty flavor and crunchy texture that balances the sweet filling.<\/li>\n\n\n\n<li><strong>140 g honey :\u00a0<\/strong>Adds natural sweetness and a subtle floral note while helping the filling achieve its smooth, sticky consistency.<\/li>\n\n\n\n<li><strong>150 g sugar :\u00a0<\/strong>Provides sweetness and enhances the caramelized taste of the filling. Brown sugar works beautifully for a richer flavor, but white sugar is also common.<\/li>\n\n\n\n<li><strong>3 eggs :\u00a0<\/strong>Essential for binding the filling together, giving the pie its custard-like texture once baked.<\/li>\n\n\n\n<li><strong>50 g butter :\u00a0<\/strong>Adds richness and a silky mouthfeel, preventing the filling from becoming too dense.<\/li>\n\n\n\n<li><strong>60 ml maple syrup :\u00a0<\/strong>Brings a distinctive, earthy sweetness that pairs wonderfully with pecans, making the pie even more decadent.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image alignnone size-full wp-image-104318\"><img loading=\"lazy\" decoding=\"async\" width=\"1070\" height=\"1600\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/05\/pate-sablee-maison-facile.jpg\" alt=\"Homemade shortcrust pastry baked in a tart pan with fork holes, ready to be filled for pecan pie or other desserts\" class=\"wp-image-104318\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/05\/pate-sablee-maison-facile.jpg 1070w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/05\/pate-sablee-maison-facile-201x300.jpg 201w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/05\/pate-sablee-maison-facile-685x1024.jpg 685w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/05\/pate-sablee-maison-facile-1027x1536.jpg 1027w\" sizes=\"auto, (max-width: 1070px) 100vw, 1070px\" \/><figcaption class=\"wp-element-caption\">shortcrust pastry<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">How to Prepare Pecan Pie Step by Step<\/h2>\n\n\n\n<p>Making pecan pie at home is simple and rewarding. Just follow these easy steps for a perfect, rich, and festive dessert:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Preheat the oven :\u00a0<\/strong>Set your oven to <strong>180\u00b0C (350\u00b0F)<\/strong> so it\u2019s ready when you need to bake the pie.<\/li>\n\n\n\n<li><strong>Blind bake the crust :\u00a0<\/strong>Line a tart pan (preferably with a removable base) with the shortcrust pastry. Prick it with a fork, then blind bake for about <strong>20 minutes<\/strong>. This ensures a crisp base that won\u2019t turn soggy.<\/li>\n\n\n\n<li><strong>Prepare the pecans :\u00a0<\/strong>Roughly chop <strong>half of the pecans<\/strong> with a knife. Keep the other half whole for decorating the top of the pie.<\/li>\n\n\n\n<li><strong>Make the filling :\u00a0<\/strong>In a mixing bowl, whisk together the <strong>eggs, honey, and brown sugar<\/strong> until smooth.<\/li>\n\n\n\n<li><strong>Add butter :\u00a0<\/strong>Melt the <strong>butter<\/strong> in the microwave and stir it into the mixture for richness and creaminess.<\/li>\n\n\n\n<li><strong>Mix in pecans and maple syrup :\u00a0<\/strong>Add the <strong>chopped pecans<\/strong> along with the <strong>maple syrup<\/strong>, mixing until well combined.<\/li>\n\n\n\n<li><strong>Assemble the pie :\u00a0<\/strong>Pour the filling over the <strong>pre-baked crust<\/strong>, spreading evenly. Arrange the <strong>whole pecans<\/strong> neatly on top for a decorative finish.<\/li>\n\n\n\n<li><strong>Bake the pie :\u00a0<\/strong>Place the tart back into the oven and bake for <strong>30\u201335 minutes<\/strong>, until the filling is set and golden.<\/li>\n\n\n\n<li><strong>Cool and serve :\u00a0<\/strong>Let the pie cool completely before slicing. This allows the filling to firm up, making it easier to cut clean slices.<\/li>\n<\/ol>\n\n\n<div class=\"wp-block-image size-full wp-image-108885\">\n<figure class=\"aligncenter size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"682\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/11\/tarte-aux-noix-de-pecan-recette-facile-1024x682.jpg\" alt=\"Freshly baked homemade pecan pie with golden crust and caramelized pecans on top, served on a white plate, classic Thanksgiving dessert\" class=\"wp-image-108911\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/11\/tarte-aux-noix-de-pecan-recette-facile-1024x682.jpg 1024w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/11\/tarte-aux-noix-de-pecan-recette-facile-300x200.jpg 300w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/11\/tarte-aux-noix-de-pecan-recette-facile.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Easy Pecan Pie Recipe<\/figcaption><\/figure>\n<\/div>\n\n\n<h2 class=\"wp-block-heading\">How to store pecan pie?<\/h2>\n\n\n\n<p>To store this pie and preserve all its flavor, follow these tips :<\/p>\n\n\n\n<p>&#8211; <strong>At room temperature:<\/strong> If you plan to eat it within 1 to 2 days, keep it in a cool place, away from humidity, by covering it with plastic wrap or an airtight lid.<\/p>\n\n\n\n<p>&#8211; <strong>In the refrigerator:<\/strong> For storage up to 4 to 5 days, wrap the pie in plastic wrap or place it in an airtight container before refrigerating it. This prevents it from drying out or absorbing the odors of other foods.<\/p>\n\n\n\n<p><strong>&#8211; In the freezer:<\/strong> If you want to keep it longer, you can freeze it. Cut the pie into portions to make serving easier, wrap each piece in plastic wrap, then in a freezer bag. It will keep for up to 2 months. To enjoy it, let it defrost in the refrigerator for a few hours or at room temperature.<\/p>\n\n\n\n<figure class=\"wp-block-image alignnone size-full wp-image-108886\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1802\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan.jpg\" alt=\"Slice of homemade pecan pie on a white plate with a fork, showing its rich caramel filling and crunchy pecan topping, classic Thanksgiving dessert\" class=\"wp-image-108886\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan.jpg 1200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-200x300.jpg 200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-682x1024.jpg 682w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-a-la-noix-de-pecan-1023x1536.jpg 1023w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">pecan pie<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Other desserts to try<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-easy-fluffy-american-pancakes-for-breakfast.html\">Easy Fluffy American Pancakes for Breakfast<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-easy-french-creme-caramel-recipe-with-condensed-milk.html\">Easy French creme caramel recipe with condensed milk<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-black-forest-cake-authentic-german-dessert-recipe.html\">Black Forest Cake, Authentic German Dessert recipe<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/www.amourdecuisine.fr\/en\/article-speculoos-tiramisu-with-lotus-biscuit-easy-recipe.html\">speculoos tiramisu (with lotus biscuit) easy recipe<\/a><\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image alignnone size-full wp-image-108888\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"799\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-aux-noix-de-pecan.jpg\" alt=\"Close-up of a forkful of homemade pecan pie showing its gooey caramel filling and crunchy pecans, served on a white plate\" class=\"wp-image-108888\" srcset=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-aux-noix-de-pecan.jpg 1200w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-aux-noix-de-pecan-300x200.jpg 300w, https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/08\/tarte-aux-noix-de-pecan-1024x682.jpg 1024w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><figcaption class=\"wp-element-caption\">tarte aux noix de pecan<\/figcaption><\/figure>\n\n\n<svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" 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7h5v5H6zm6 4h4v6h-4z\" fill=\"currentColor\" \/><\/symbol><symbol id=\"tasty-recipes-icon-heart-regular\" viewBox=\"0 0 512 512\"><title>heart<\/title> <desc>heart icon<\/desc><path fill=\"currentColor\" d=\"M458.4 64.3C400.6 15.7 311.3 23 256 79.3 200.7 23 111.4 15.6 53.6 64.3-21.6 127.6-10.6 230.8 43 285.5l175.4 178.7c10 10.2 23.4 15.9 37.6 15.9 14.3 0 27.6-5.6 37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" style=\"border-color: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2024\/11\/tarte-aux-noix-de-pecan-recette-facile-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"pecan pie easy recipe\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">The BEST Pecan Pie<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 1-13.4 10.7z\" \/>\n<\/symbol>\n<\/defs>\n<\/svg>\n<span class=\"tasty-recipes-ratings-buttons tasty-recipes-no-ratings-buttons\"\tdata-tr-default-rating=\"0\"\t>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"5\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t5 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"4\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t4 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"3\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t3 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"2\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t2 Stars\t\t\t<\/span>\t\t<\/i>\t<\/span>\t\t<span class=\"tasty-recipes-rating\" >\t\t<i class=\"checked\" data-rating=\"1\">\t\t\t<span class=\"tasty-recipes-rating-solid\" data-tr-clip=\"0\">\t\t\t\t<svg class=\"tasty-recipes-svg\" width=\"18\" height=\"17\"><use href=\"#wpt-star-full\" \/><\/svg>\t\t\t<\/span>\t\t\t<span class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Amour de cuisine<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-clock\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">45 minutes<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-cutlery\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"8\">8<\/span> portions <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-the-best-easy-homemade-pecan-pie-recipe-for-thanksgiving.html\/print\/125084\" target=\"_blank\" style=\"border-color: #94B5AB !important; background: #94B5AB !important; color: rgba(0,0,0,0.97) !important;\" data-tasty-recipes-customization=\"button-color.border-color button-color.background button-text-color.color\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p><span style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px;font-family: -apple-system, 'system-ui', 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;font-size: 17px\">Looking for the ultimate homemade pecan pie recipe that\u2019s easy to make and irresistibly delicious?<\/span><\/p>\n<div class=\"wprm-spacer\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px;font-size: 0px;height: 10px;line-height: 0;width: 877px;font-family: -apple-system, 'system-ui', 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;background-image: none !important;background-position: initial !important;background-size: initial !important;background-repeat: initial !important;background-attachment: initial !important\">\u00a0<\/div>\n<p><span style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px;font-family: -apple-system, 'system-ui', 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;font-size: 17px\">This classic Southern dessert combines a buttery, flaky crust with a rich, gooey filling and perfectly toasted pecans for the perfect holiday treat.<\/span><\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul class=\"wprm-recipe-ingredients\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;padding-inline-start: 0px;font-family: -apple-system, 'system-ui', 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;font-size: 17px;margin: 0px !important;padding-left: 0px !important\">\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px 0px 0px 32px !important;padding: 0px !important;font-size: 1em !important;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;line-height: 1.5em !important;list-style-type: disc\" data-uid=\"0\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69edc0b0892a6\" id=\"ingredient_checkbox_69edc0b0892a6\" aria-label=\"1\u00a0shortcrust pastry\"><label for=\"ingredient_checkbox_69edc0b0892a6\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\"><span data-amount=\"1\">1<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">shortcrust pastry<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px 0px 0px 32px !important;padding: 0px !important;font-size: 1em !important;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;line-height: 1.5em !important;list-style-type: disc\" data-uid=\"1\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69edc0b0892b8\" id=\"ingredient_checkbox_69edc0b0892b8\" aria-label=\"350\u00a0g\u00a0pecans\"><label for=\"ingredient_checkbox_69edc0b0892b8\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\"><span data-amount=\"350\">350<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">g<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">pecans<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px 0px 0px 32px !important;padding: 0px !important;font-size: 1em !important;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;line-height: 1.5em !important;list-style-type: disc\" data-uid=\"2\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69edc0b0892cb\" id=\"ingredient_checkbox_69edc0b0892cb\" aria-label=\"140\u00a0g\u00a0honey\"><label for=\"ingredient_checkbox_69edc0b0892cb\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\"><span data-amount=\"140\">140<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">g<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">honey<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px 0px 0px 32px !important;padding: 0px !important;font-size: 1em !important;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;line-height: 1.5em !important;list-style-type: disc\" data-uid=\"3\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69edc0b0892d9\" id=\"ingredient_checkbox_69edc0b0892d9\" aria-label=\"150\u00a0g\u00a0sugar\"><label for=\"ingredient_checkbox_69edc0b0892d9\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\"><span data-amount=\"150\">150<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">g<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">sugar<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px 0px 0px 32px !important;padding: 0px !important;font-size: 1em !important;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;line-height: 1.5em !important;list-style-type: disc\" data-uid=\"4\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69edc0b0892e3\" id=\"ingredient_checkbox_69edc0b0892e3\" aria-label=\"3\u00a0eggs\"><label for=\"ingredient_checkbox_69edc0b0892e3\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\"><span data-amount=\"3\">3<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">eggs<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px 0px 0px 32px !important;padding: 0px !important;font-size: 1em !important;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;line-height: 1.5em !important;list-style-type: disc\" data-uid=\"5\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69edc0b0892f1\" id=\"ingredient_checkbox_69edc0b0892f1\" aria-label=\"50\u00a0g\u00a0butter\"><label for=\"ingredient_checkbox_69edc0b0892f1\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\"><span data-amount=\"50\">50<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">g<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">butter<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px 0px 0px 32px !important;padding: 0px !important;font-size: 1em !important;font-family: -apple-system, BlinkMacSystemFont, 'Segoe UI', Roboto, Oxygen-Sans, Ubuntu, Cantarell, 'Helvetica Neue', sans-serif;line-height: 1.5em !important;list-style-type: disc\" data-uid=\"6\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69edc0b0892fe\" id=\"ingredient_checkbox_69edc0b0892fe\" aria-label=\"60\u00a0ml\u00a0maple syrup\"><label for=\"ingredient_checkbox_69edc0b0892fe\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\"><span data-amount=\"60\">60<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">ml<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;margin: 0px;padding: 0px\">maple syrup<\/span><\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_69edc0b089840_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_69edc0b089840_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tEmp\u00eachez votre \u00e9cran de devenir noir\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol>\n<li id=\"instruction-step-1\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">Preheat the oven to 180\u00b0C.<\/li>\n<li id=\"instruction-step-2\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">Line the pie crust with a removable base if possible, and blind bake the shortcrust pastry for 20 minutes.<\/li>\n<li id=\"instruction-step-3\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">Roughly chop half of the pecans using a knife.<\/li>\n<li id=\"instruction-step-4\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">In a salad bowl, mix the eggs, honey and brown sugar.<\/li>\n<li id=\"instruction-step-5\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">Melt the butter in the microwave and add it to the mixture.<\/li>\n<li id=\"instruction-step-6\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">Add the chopped pecans and maple syrup.<\/li>\n<li id=\"instruction-step-7\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">Pour this mixture onto the pre-baked pie crust.<\/li>\n<li id=\"instruction-step-8\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">Decorate the top with whole pecans,<\/li>\n<li id=\"instruction-step-9\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">Bake for 30 to 35 minutes.<\/li>\n<li id=\"instruction-step-10\" class=\"wprm-recipe-instruction-text\" style=\"--tw-border-spacing-x: 0;--tw-border-spacing-y: 0;--tw-translate-x: 0;--tw-translate-y: 0;--tw-rotate: 0;--tw-skew-x: 0;--tw-skew-y: 0;--tw-scale-x: 1;--tw-scale-y: 1;--tw-scroll-snap-strictness: proximity;--tw-ring-offset-width: 0px;--tw-ring-offset-color: #fff;--tw-ring-offset-shadow: 0 0 #0000;--tw-ring-shadow: 0 0 #0000;--tw-shadow: 0 0 #0000;--tw-shadow-colored: 0 0 #0000;font-size: 1em\">Serve and enjoy after the pie has cooled.<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\t\t<div class=\"tasty-recipes-notes\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Notes<\/h3>\n\t\t\t<div class=\"tasty-recipes-notes-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ol>\n<li data-pm-slice=\"0 0 []\">Preheat the oven to 180\u00b0C.<\/li>\n<li>Line the pie crust with a removable base if possible, and blind bake the shortcrust pastry for 20 minutes.<\/li>\n<li>Roughly chop half of the pecans using a knife.<\/li>\n<li>In a salad bowl, mix the eggs, honey and brown sugar.<\/li>\n<li>Melt the butter in the microwave and add it to the mixture.<\/li>\n<li>Add the chopped pecans and maple syrup.<\/li>\n<li>Pour this mixture onto the pre-baked pie crust.<\/li>\n<li>Decorate the top with whole pecans,<\/li>\n<li>Bake for 30 to 35 minutes.<\/li>\n<li>Serve and enjoy after the pie has cooled.<\/li>\n<\/ol>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">15 min<\/span><\/li><li class=\"cook-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Cook Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cook-time\">30 min<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">desserts<\/span><\/li><li class=\"cuisine\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-flag\"><\/use><\/svg>Cuisine:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-cuisine\">American cuisine<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">1 portion<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">340 kcal<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t\n<\/div>\n\n\n<\/div>","protected":false},"excerpt":{"rendered":"<p>Savor the irresistible sweetness of pecan pie, a classic Thanksgiving dessert that\u2019s as indulgent as it is iconic. With its golden crust and rich filling of caramelized pecans, every bite is pure delight. Perfect for impressing your guests, this pie fits seamlessly into any festive menu while remaining surprisingly simple to make. Southern Pecan Pie&#8230;<\/p>\n","protected":false},"author":2,"featured_media":125068,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[13347,13434],"tags":[13315],"class_list":["post-125069","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-other-cuisines","category-tarts-and-pies","tag-eggs"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ 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