{"id":124460,"date":"2025-08-30T12:41:24","date_gmt":"2025-08-30T11:41:24","guid":{"rendered":"https:\/\/www.amourdecuisine.fr\/?p=124460"},"modified":"2025-08-30T12:41:24","modified_gmt":"2025-08-30T11:41:24","slug":"fail-proof-homemade-mayonnaise-recipe","status":"publish","type":"post","link":"https:\/\/www.amourdecuisine.fr\/en\/article-fail-proof-homemade-mayonnaise-recipe.html","title":{"rendered":"Fail-Proof Homemade Mayonnaise Recipe"},"content":{"rendered":"

Craft the creamiest, dreamiest homemade mayonnaise with this fail-proof recipe that guarantees perfection every time.<\/p>\n

Silky smooth, rich, and bursting with fresh flavor, this mayo transforms everyday dishes into something extraordinary.<\/p>\n

Say goodbye to store-bought jars and elevate your kitchen game with just a few simple ingredients and minutes of effort.<\/p>\n

\"mayonnaise
Quick and easy homemade mayonnaise<\/figcaption><\/figure>\n

Easy Homemade Mayonnaise recipe<\/h2>\n

Here\u2019s a quick, express and easy homemade mayonnaise recipe that you can whip up in no time, delivering a creamy, luscious condiment perfect for elevating any dish.<\/p>\n

This rich and velvety homemade mayo pairs beautifully with crispy golden fries, brings a burst of flavor to sandwiches, and adds a delightful creaminess to fresh salads.<\/p>\n

Plus, the best part? You know exactly what\u2019s in it\u2014pure, wholesome ingredients with no unwanted surprises.<\/p>\n

Growing up, homemade mayonnaise was a staple in my kitchen.<\/p>\n

I fondly remember being entrusted with the magical task of transforming an egg yolk and a drizzle of sunflower oil into a silky, irresistible sauce.<\/p>\n

With just a fork and a deep plate, it was like watching culinary alchemy unfold\u2014this simple yet divine creation would vanish from the table almost instantly.<\/p>\n

This quick and fail-proof homemade mayonnaise is more than just a condiment or au sauce; it\u2019s a versatile kitchen hero.<\/p>\n

Use it to craft mouthwatering chicken wraps, build the ultimate burger sauce, or enrich a tangy vinaigrette.<\/p>\n

Once you try this recipe, you\u2019ll never reach for store-bought mayo again. Dive into the joy of creating this classic kitchen essential in your own home!<\/p>\n

\"Egg-free
Egg-free Easy Homemade Mayonnaise recipe<\/figcaption><\/figure>\n

Why Make Homemade Mayonnaise?<\/h2>\n

– For the Taste:<\/strong> Nothing compares to the rich, fresh flavor of homemade mayonnaise. You can adjust the balance of lemon, salt, vinegar, and mustard to create the perfect blend for your palate.<\/p>\n

With store-bought mayo, you\u2019re stuck with whatever flavor comes out of the jar. Homemade mayonnaise, on the other hand, tastes exactly the way you want it to.<\/p>\n

– For the Cost:<\/strong> That 2 Pounds bottle of store-bought mayonnaise might seem convenient, but it often comes with overpowering oil flavors, additives, and preservatives.<\/p>\n

Making it yourself is not only tastier but also more economical. With just one glass of oil, an egg, and a spoonful of mustard, you can whip up twice the amount of fresh, creamy mayo for less than the cost of a single store-bought jar.<\/p>\n

– For the Quality:<\/strong> Homemade mayonnaise puts you in control of the ingredients. Choose organic eggs, your favorite oil, and high-quality mustard for a superior product.<\/p>\n

Did you know many commercial mayonnaises are made with soybean oil? You won\u2019t find extra virgin olive oil in those bottles, but you can make your own luxurious mayo with the finest ingredients right in your kitchen!<\/p>\n

\"mayonnaise
mayonnaise maison en 30 secondes<\/figcaption><\/figure>\n

Ingredients for Express Homemade Mayonnaise<\/h3>\n
    \n
  • 1 Egg<\/strong> : Use a fresh, room-temperature egg for the best consistency and flavor. The yolk is the key to emulsifying the mayonnaise.<\/li>\n
  • 250 ml Oil (1 Glass)<\/strong> : Opt for a neutral oil like sunflower or canola for a mild flavor. Alternatively, use olive oil for a richer, more robust taste.<\/li>\n
  • 1 Tablespoon Mustard<\/strong> : Dijon mustard works best for a smooth texture and a tangy kick, but you can use any mustard you prefer.<\/li>\n
  • Salt (to taste)<\/strong> : A pinch of fine sea salt enhances the flavors and balances the acidity.<\/li>\n
  • 1 Pinch Black Pepper<\/strong> : Freshly ground black pepper adds a subtle warmth and depth to the mayonnaise.<\/li>\n
  • Parsley (Optional)<\/strong> : A few finely chopped parsley leaves can add freshness and a hint of herby flavor. Feel free to omit if you prefer plain mayo.<\/li>\n
  • 1 Tablespoon Vinegar or Lemon Juice<\/strong> : Lemon juice adds brightness and a hint of citrus, while vinegar brings sharp acidity. Choose according to your taste; I prefer lemon juice for its fresh zing.<\/li>\n
  • 1 Clove Garlic (Optional)<\/strong> : Minced or grated garlic adds a punch of flavor, making the mayonnaise ideal for garlic lovers or recipes like aioli.<\/li>\n<\/ul>\n

    \"Ingredients<\/p>\n

    How to Make Homemade Mayonnaise<\/h2>\n

    Using a Plunger or Hand Blender:<\/strong><\/p>\n

      \n
    • In a tall, narrow mixing container, add all your ingredients in the following order: egg, mustard, vinegar or lemon juice, salt, pepper, and optional garlic and parsley. Then, gently pour in the oil to sit on top.<\/li>\n
    • Insert the hand blender, keeping it at the bottom of the container. Turn it on and blend without lifting for about 15\u201320 seconds. Slowly move the blender upwards to incorporate all the oil. You\u2019ll have thick, creamy mayonnaise ready in under 30 seconds.<\/li>\n<\/ul>\n
      \"How
      mayonnaise express avec le pied plongeur<\/figcaption><\/figure>\n

      Using a Stand Mixer:<\/strong><\/p>\n

        \n
      • Place all the ingredients in the bowl of your stand mixer, starting with the egg, mustard, and vinegar or lemon juice. Slowly add the oil in a steady stream while mixing on low speed using the whisk attachment.<\/li>\n
      • Continue to whisk until the mixture emulsifies and reaches a creamy consistency. This may take slightly longer than the plunger method but still only requires 1\u20132 minutes.<\/li>\n
      • Scrape down the sides as needed to ensure even mixing.<\/li>\n<\/ul>\n

        Tips for Success:<\/strong><\/p>\n

          \n
        • Ensure all ingredients are at room temperature to promote better emulsification.<\/li>\n
        • Add oil slowly if using a stand mixer to avoid the mayonnaise breaking or becoming too runny.<\/li>\n
        • For a thicker mayo, reduce the amount of oil slightly or whisk longer.<\/li>\n<\/ul>\n

          \"mayonnaise<\/p>\n

          How to Store Homemade Mayonnaise<\/h2>\n

          – Use a Clean, Airtight Container:<\/strong> Transfer your homemade mayonnaise into a sterilized glass jar or an airtight container to keep it fresh and prevent contamination. Avoid using containers that previously held strong odors unless thoroughly cleaned.<\/p>\n

          – Refrigerate Immediately:<\/strong> Homemade mayonnaise should be refrigerated as soon as it\u2019s made. Store it in the coldest part of your fridge (not the door) to maintain a consistent temperature.<\/p>\n

          – Label the Container:<\/strong> Write the date of preparation on the container so you can track its freshness. Homemade mayonnaise typically lasts 3\u20135 days<\/strong> in the refrigerator, as it contains no preservatives.<\/p>\n

          – Avoid Cross-Contamination:<\/strong> Always use a clean spoon to scoop out mayonnaise. Never dip directly with a used utensil to prevent introducing bacteria.<\/p>\n

          – Check for Freshness:<\/strong> Before each use, inspect the mayonnaise for changes in color, texture, or smell. If it smells sour, appears separated, or has an unusual texture, discard it immediately.<\/p>\n

          – Do Not Freeze:<\/strong> Freezing mayonnaise is not recommended as it will separate and lose its creamy texture when thawed.<\/p>\n

          \"preparation<\/h3>\n

          How to Use homemade Mayonnaise<\/h2>\n

          Homemade mayonnaise is incredibly versatile and adds a creamy, flavorful touch to a variety of dishes. Here are some delicious ways to use it:<\/p>\n

          As a Dip or Spread:<\/strong><\/p>\n

            \n
          • Classic Pairings:<\/strong> Serve with crispy fries, wedges, or onion rings for a rich dipping experience.<\/li>\n
          • Sandwiches and Wraps:<\/strong> Spread it on bread, wraps, or bagels to enhance flavors and add moisture.<\/li>\n
          • Vegetable Sticks:<\/strong> Use it as a dip for crunchy vegetables like carrots, celery, or bell peppers.<\/li>\n<\/ul>\n

            In Salads:<\/strong><\/p>\n

              \n
            • Potato Salad<\/strong>:<\/strong> Toss with boiled potatoes, onions, and herbs for a creamy side dish.<\/li>\n
            • Coleslaw:<\/strong> Mix with shredded cabbage and carrots for a tangy slaw.<\/li>\n
            • Pasta Salad:<\/strong> Blend with vinegar or lemon juice for a creamy pasta dressing.<\/li>\n<\/ul>\n

              As a Sauce Base:<\/strong><\/p>\n

                \n
              • Aioli:<\/strong> Mix mayonnaise with garlic and lemon for a quick aioli to pair with grilled seafood or meats.<\/li>\n
              • Burger Sauce:<\/strong> Combine it with ketchup, mustard, and pickle relish for a classic burger sauce.<\/li>\n
              • Tartar Sauce:<\/strong> Add chopped pickles, capers, and lemon juice to create a perfect dip for fish.<\/li>\n<\/ul>\n

                In Cooking and Baking:<\/strong><\/p>\n

                  \n
                • Marinades:<\/strong> Use it as a tenderizing base for chicken or pork before grilling.<\/li>\n
                • Cakes and Muffins:<\/strong> Add a spoonful to batters for extra moisture and softness.<\/li>\n
                • Roasting Vegetables:<\/strong> Coat vegetables with mayo and spices before roasting for a golden, flavorful crust.<\/li>\n<\/ul>\n

                  In Dressings and Dips:<\/strong><\/p>\n

                    \n
                  • Vinaigrette Booster:<\/strong> Whisk mayonnaise into vinaigrettes for a creamy twist.<\/li>\n
                  • Ranch Dressing:<\/strong> Mix with buttermilk, garlic powder, and dill for a homemade ranch.<\/li>\n<\/ul>\n

                    Creative Uses:<\/strong><\/p>\n

                      \n
                    • Grilled Cheese Upgrade:<\/strong> Spread mayo on the outside of bread instead of butter for a crispier, golden crust.<\/li>\n
                    • Deviled Eggs<\/strong>:<\/strong> Use as the base filling for deviled eggs with mustard and paprika.<\/li>\n
                    • Mashed Potatoes<\/strong>:<\/strong> Add a dollop for creamier, tangier mashed potatoes.<\/li>\n<\/ul>\n
                      \"sauce
                      sauce cocktail facile et rapide<\/figcaption><\/figure>\n\n\n\n\n<\/symbol>\n<\/defs>\n<\/svg>\nPrint<\/a><\/span>
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37.6-15.8L469 285.6c53.5-54.7 64.7-157.9-10.6-221.3zm-23.6 187.5L259.4 430.5c-2.4 2.4-4.4 2.4-6.8 0L77.2 251.8c-36.5-37.2-43.9-107.6 7.3-150.7 38.9-32.7 98.9-27.8 136.5 10.5l35 35.7 35-35.7c37.8-38.5 97.8-43.2 136.5-10.6 51.1 43.1 43.5 113.9 7.3 150.8z\"><\/path><\/symbol><symbol id=\"tasty-recipes-icon-heart-solid\" viewBox=\"0 0 512 512\"><title>heart solid<\/title> <desc>heart solid icon<\/desc><path fill=\"currentColor\" d=\"M462.3 62.6C407.5 15.9 326 24.3 275.7 76.2L256 96.5l-19.7-20.3C186.1 24.3 104.5 15.9 49.7 62.6c-62.8 53.6-66.1 149.8-9.9 207.9l193.5 199.8c12.5 12.9 32.8 12.9 45.3 0l193.5-199.8c56.3-58.1 53-154.3-9.8-207.9z\"><\/path><\/symbol><\/defs><\/svg>\n<header class=\"tasty-recipes-entry-header\" style=\"background: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.background\">\n\t\t\t<div class=\"tasty-recipes-image\">\n\t\t\t<img loading=\"lazy\" decoding=\"async\" style=\"border-color: #EFF6F3 !important;\" data-tasty-recipes-customization=\"primary-color.border-color\" width=\"150\" height=\"150\" src=\"https:\/\/www.amourdecuisine.fr\/wp-content\/uploads\/2014\/06\/mayonnaise-maison-express-au-plongeur-mixeur-en-30-secondes-chrono-2-150x150.jpg\" class=\"attachment-thumbnail size-thumbnail\" alt=\"homemade mayonnaise\" data-pin-nopin=\"true\" \/>\t\t<\/div>\n\t\t<h2 class=\"tasty-recipes-title\" style=\"color: #000000 !important;\" data-tasty-recipes-customization=\"h2-color.color h2-transform.text-transform\">Homemade mayonnaise in 30 seconds<\/h2>\n\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\t\t<div class=\"tasty-recipes-rating\">\n\t\t\t\t\t\t\t<p><svg aria-hidden=\"true\" style=\"position: absolute;width: 0;height: 0;overflow: hidden\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\">\n<defs>\n<symbol viewbox=\"9 9 46 42\" id=\"wpt-star-full\">\n<path d=\"m46.3 52-14.4-9.5-14.4 9.4L22 35.3 8.7 24.5l17.1-.9 6.2-16 6 16 17.2 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class=\"tasty-recipes-screen-reader\">\t\t\t\t1 Star\t\t\t<\/span>\t\t<\/i>\t<\/span><\/span><\/p>\n\t\t\t\t\t\t\t\t\t\t<p><span style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\" class=\"rating-label\">No reviews<\/span><\/p>\n\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-details\">\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"author\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\tAuthor:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-author-name\">Amour de cuisine<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"total-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-clock\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tTotal Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-total-time\">1 minute<\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<li class=\"yield\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-cutlery\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><\/use><\/svg>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\tYield:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-yield\"><span data-amount=\"1\">1<\/span> pot <span class=\"tasty-recipes-yield-scale\"><span data-amount=\"1\">1<\/span>x<\/span><\/span>\t\t\t\t\t\t<\/li>\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/ul>\n\t\t<\/div>\n\t<\/header>\n\n<div class=\"tasty-recipes-entry-content\">\n\n\t\t<div class=\"tasty-recipes-buttons\">\n\t\t\t\t<div class=\"tasty-recipes-button-wrap\">\n\t\t\t\n<a class=\"button tasty-recipes-print-button tasty-recipes-no-print\" href=\"https:\/\/www.amourdecuisine.fr\/en\/article-fail-proof-homemade-mayonnaise-recipe.html\/print\/124490\" target=\"_blank\" style=\"border-color: #94B5AB !important; background: #94B5AB !important; color: rgba(0,0,0,0.97) !important;\" data-tasty-recipes-customization=\"button-color.border-color button-color.background button-text-color.color\">\n\t\t\t<svg viewBox=\"0 0 24 24\" class=\"svg-print\" aria-hidden=\"true\"><use href=\"#tasty-recipes-icon-print\"><\/use><\/svg>\n\t\tPrint Recipe<\/a>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\n\t\t\t<div class=\"tasty-recipes-description\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Description<\/h3>\n\t\t\t<div class=\"tasty-recipes-description-body\" data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<p>Homemade fail-proof mayonnaise recipe, that will be ready in 30 sec will change your cooking way! Light & fluffy and so delicious, you will never buy this any more.<\/p>\n\t\t\t<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t\t<div class=\"tasty-recipes-ingredients\">\n\t\t\t<div class=\"tasty-recipes-ingredients-header\">\n\t\t\t\t<div class=\"tasty-recipes-ingredients-clipboard-container\">\n\t\t\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Ingredients<\/h3>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<div class=\"tasty-recipes-units-scale-container\"><span class=\"tasty-recipes-scale-container\">\n\t\t\t\t\t\t<span class=\"tasty-recipes-scale-label\">Scale<\/span>\n\t\t\t\t\t\t<button class=\"tasty-recipes-scale-button tasty-recipes-scale-button-active\" data-amount=\"1\" type=\"button\">1x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"2\" type=\"button\">2x<\/button><button class=\"tasty-recipes-scale-button\" data-amount=\"3\" type=\"button\">3x<\/button>\n\t\t\t\t\t<\/span>\n\t\t\t\t\t<\/span><\/div>\t\t\t<\/div>\n\t\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t\t<ul class=\"wprm-recipe-ingredients\">\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" data-uid=\"0\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69e04f9931737\" id=\"ingredient_checkbox_69e04f9931737\" aria-label=\"1\u00a0egg\"><label for=\"ingredient_checkbox_69e04f9931737\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\"><span data-amount=\"1\">1<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">egg<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" data-uid=\"1\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69e04f9931742\" id=\"ingredient_checkbox_69e04f9931742\" aria-label=\"250\u00a0ml\u00a0olive oil\"><label for=\"ingredient_checkbox_69e04f9931742\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\"><span data-amount=\"250\">250<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">ml<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">olive oil<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" data-uid=\"2\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69e04f9931749\" id=\"ingredient_checkbox_69e04f9931749\" aria-label=\"1\u00a0tbsp\u00a0mustard\"><label for=\"ingredient_checkbox_69e04f9931749\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\"><span data-amount=\"1\">1<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">mustard<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" data-uid=\"3\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69e04f993174e\" id=\"ingredient_checkbox_69e04f993174e\" aria-label=\"salt\"><label for=\"ingredient_checkbox_69e04f993174e\"><\/label><\/span><span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" data-uid=\"4\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69e04f9931755\" id=\"ingredient_checkbox_69e04f9931755\" aria-label=\"1\u00a0pinch\u00a0of black pepper\"><label for=\"ingredient_checkbox_69e04f9931755\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\"><span data-amount=\"1\">1<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">pinch<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">of black pepper<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" data-uid=\"5\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69e04f993175d\" id=\"ingredient_checkbox_69e04f993175d\" aria-label=\"1\u00a0tbsp\u00a0vinegar\u00a0or lemon juice lemon juice for me\"><label for=\"ingredient_checkbox_69e04f993175d\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\"><span data-amount=\"1\">1<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-unit\">tbsp<\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">vinegar\u00a0<\/span><span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">or lemon juice lemon juice for me<\/span><\/li>\n<li data-tr-ingredient-checkbox=\"\" class=\"wprm-recipe-ingredient\" data-uid=\"6\"><span class=\"tr-ingredient-checkbox-container\"><input type=\"checkbox\" name=\"ingredient_checkbox_69e04f9931763\" id=\"ingredient_checkbox_69e04f9931763\" aria-label=\"1\u00a0garlic clove\"><label for=\"ingredient_checkbox_69e04f9931763\"><\/label><\/span><span class=\"wprm-recipe-ingredient-amount\"><span data-amount=\"1\">1<\/span><\/span>\u00a0<span class=\"wprm-recipe-ingredient-name\">garlic clove<\/span><\/li>\n<\/ul>\n<p><!--INSIDE_INGREDIENTS--><\/p>\n\t\t\t<\/div>\n\t\t\t<div class=\"tasty-recipes-cook-mode\">\n\t<div class=\"tasty-recipes-cook-mode__container\">\n\t\t<label class=\"tasty-recipes-cook-mode__switch\">\n\t\t\t<input type=\"checkbox\" id=\"tasty_recipes_69e04f9931d55_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__switch-slider tasty-recipes-cook-mode__switch-round\"\n\t\t\t\tdata-tasty-recipes-customization=\"button-color.background button-text-color.color\"><\/span>\n\t\t<\/label>\n\t\t<label for=\"tasty_recipes_69e04f9931d55_cookmode\">\n\t\t\t<span class=\"tasty-recipes-cook-mode__label\">Cook Mode<\/span>\n\t\t\t<span class=\"tasty-recipes-cook-mode__helper\">\n\t\t\t\tEmp\u00eachez votre \u00e9cran de devenir noir\t\t\t<\/span>\n\t\t<\/label>\n\t<\/div>\n<\/div>\n\t\t<\/div>\n\t\n\t\t\t<hr data-tasty-recipes-customization=\"secondary-color.border-color secondary-color.background-color\">\n\t\n\t\t<div class=\"tasty-recipes-instructions\">\n\t\t<div class=\"tasty-recipes-instructions-header\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Instructions<\/h3>\n\t\t\t\t\t<\/div>\n\t\t<div data-tasty-recipes-customization=\"body-color.color\">\n\t\t\t<ol class=\"wprm-recipe-instructions\">\n<li id=\"instruction-step-1\" id=\"wprm-recipe-158-step-0-0\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">in a hand mixer beaker place all your ingredients.<\/div>\n<\/li>\n<li id=\"instruction-step-2\" id=\"wprm-recipe-158-step-0-1\" class=\"wprm-recipe-instruction\">\n<div class=\"wprm-recipe-instruction-text\">mix with the plunger until you get your mayonnaise, this will not take more than 30 seconds.<\/div>\n<\/li>\n<\/ol>\n\t\t<\/div>\n\t<\/div>\n\t\n\t\n\t\t\n\t\n\t\n\t\t\t<div class=\"tasty-recipes-other-details\" data-tasty-recipes-customization=\"secondary-color.background-color\">\n\t\t\t<ul>\n\t\t\t\t<li class=\"prep-time\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-clock\"><\/use><\/svg>Prep Time:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-prep-time\">1 min<\/span><\/li><li class=\"category\"><span class=\"tasty-recipes-label\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"detail-label-color.color\"><svg viewBox=\"0 0 24 24\" class=\"detail-icon\" aria-hidden=\"true\" style=\"color: #E48313 !important;\" data-tasty-recipes-customization=\"icon-color.color\"><use href=\"#tasty-recipes-icon-folder\"><\/use><\/svg>Category:<\/span> <span style=\"color: rgba(0,0,0,0.95) !important;\" data-tasty-recipes-customization=\"detail-value-color.color\" class=\"tasty-recipes-category\">Appetizer, sauce<\/span><\/li>\t\t\t<\/ul>\n\t\t<\/div>\n\t\n\t\n\t\n\t\t\t\t<div class=\"tasty-recipes-nutrition\">\n\t\t\t<h3 data-tasty-recipes-customization=\"h3-color.color h3-transform.text-transform\">Nutrition<\/h3>\n\t\t\t<ul>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Serving Size:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-serving-size\">100 g<\/span><\/li>\n\t\t\t\t\t\t\t\t\t<li><strong class=\"tasty-recipes-label\" data-tasty-recipes-customization=\"body-color.color\">Calories:<\/strong> <span data-tasty-recipes-customization=\"body-color.color\" class=\"tasty-recipes-calories\">320 kcal<\/span><\/li>\n\t\t\t\t\t\t\t<\/ul>\n\t\t\t<\/div>\n\t\n\t\n\t\n<\/div>\n\n\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Craft the creamiest, dreamiest homemade mayonnaise with this fail-proof recipe that guarantees perfection every time. Silky smooth, rich, and bursting with fresh flavor, this mayo transforms everyday dishes into something extraordinary. Say goodbye to store-bought jars and elevate your kitchen game with just a few simple ingredients and minutes of effort. Easy Homemade Mayonnaise recipe…<\/p>\n","protected":false},"author":2,"featured_media":124459,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_uag_custom_page_level_css":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kad_post_transparent":"default","_kad_post_title":"default","_kad_post_layout":"default","_kad_post_sidebar_id":"","_kad_post_content_style":"default","_kad_post_vertical_padding":"default","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[13313],"tags":[13318,13315,13327,13317,13316,13319],"class_list":["post-124460","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-dips-and-sauces","tag-black-pepper","tag-eggs","tag-huile-dolive","tag-lemon-juice","tag-mustard","tag-salt"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Fail-Proof Homemade Mayonnaise Recipe<\/title>\n<meta name=\"description\" content=\"this Homemade mayonnaise is a no-fail recipe, that will be ready in 30 sec will change your cooking way! 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Silky smooth, rich, and bursting with fresh flavor, this mayo transforms everyday dishes into something extraordinary. Say goodbye to store-bought jars and elevate your kitchen game with just a few simple ingredients and minutes of effort. 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